29/02/2024
No-Bake Homemade Crunch Bars 🍫
📋 Ingredients:
3 cups crispy rice cereal
1 1/2 cups chocolate chips
1 cup peanut butter (can substitute any nut or seed butter)
1/2 cup maple syrup
1/4 cup coconut oil (can substitute for grass-fed butter)
👩🍳 Instructions:
1️⃣ Line an 8 x 8-inch baking dish or deep baking tray of choice with parchment paper and set it aside.
2️⃣ Add the crispy rice cereal into a large mixing bowl and set aside. In a microwave-safe bowl or on the stovetop, combine the chocolate chips, peanut butter, maple syrup, and coconut oil. Heat until melted.
3️⃣ Remove from the microwave/off the stove and whisk until completely incorporated.
4️⃣ Pour the chocolate/peanut butter mixture over the crispy rice cereal and mix until well combined.
5️⃣ Pour the mixture into the lined baking dish and spread evenly. Refrigerate until firm, at least an hour.
6️⃣ Once firm, remove from the refrigerator and cut into bars.
⏰ Preparation Time: 15 minutes (plus chilling)
🕒 Chill Time: At least 1 hour
🍽 Serves: Varies depending on the size of bars cut
