Ibhekawozi by Ziwe's Creations

Ibhekawozi by Ziwe's Creations A bakery based in Pietermaritzburg...
Cakes for all functions, izipheko and baking classes...
0614353525 for orders ♥️

Pietermaritzburg☺️
13/07/2025

Pietermaritzburg☺️

25/02/2025

Dessert specials are on our Tiktok page ♥️

0614353525Pietermaritzburg
07/02/2025

0614353525
Pietermaritzburg

01/02/2025

0614353525

We've had a lot of beautiful weddings to cater... We're so blessed.May we please be part of your forever!?0614353525
30/01/2025

We've had a lot of beautiful weddings to cater... We're so blessed.
May we please be part of your forever!?
0614353525

Remember our 2024 Christmas 🫠❤️
30/01/2025

Remember our 2024 Christmas 🫠❤️

Abantu bathi angisho ukuthi sebethanda lawa ami kuphela amaDesserts... 🫠🤭0614353525Pietermaritzburg
30/01/2025

Abantu bathi angisho ukuthi sebethanda lawa ami kuphela amaDesserts... 🫠🤭
0614353525
Pietermaritzburg

Abantu abakhulelwe, ngibhake!! 🫠❤️0614353525PietermaritzburgR650 - R750
30/01/2025

Abantu abakhulelwe, ngibhake!! 🫠❤️
0614353525
Pietermaritzburg

R650 - R750

07/01/2025

January Baking Classes!!

R3500 full course...

0614353525

17/10/2024

We've reached 50 reservations!
We're waiting for 50 more♥️
Christmas cakes, R555 for 1, R1000 for 2

♥️Pietermaritzburg, 0614353525
17/10/2024

♥️Pietermaritzburg, 0614353525

Let's make Cinammon Rolls! ❤️Ingredients 3 cups bread flour 1 cup warm milk 1/3 cup melted butter1 Tbsp oil1 egg3 Tbsp w...
05/09/2024

Let's make Cinammon Rolls! ❤️

Ingredients
3 cups bread flour
1 cup warm milk
1/3 cup melted butter
1 Tbsp oil
1 egg
3 Tbsp white sugar
1 tsp salt
1 & 1/2 tsp instant yeast

Filling
1/3 cup brown sugar
1 Tbsp cinnamon powder
1/4 cup butter (softened)
Mix all these 3 ingredients to make a paste .

Instructions
1. In a large bowl add warm milk, sugar , melted butter, egg and yeast. Whisk well.

2. Sift in flour and salt . Mix until the wet and dry ingredients are well combined. Then knead the dough on a floured surface until it’s smooth and no longer sticky.

3. Grease the bowl with oil . Place the dough and cover with a damp cloth or cling wrap. Keep in a warm place for an hour or until the dough has doubled in size .

4. When the dough has doubled. Transfer it to a floured surface. Spread and roll it out into a rectangular shape. Use a rolling pin.

5. Spread the cinnamon sugar butter paste on the dough. Make sure the whole dough is covered with the paste .

6. Carefully roll the dough evenly. Then use a very sharp knife to cut out the dough into equal sizes .

7. Place the dough pieces into a prepared baking pan. Cover with a damp cloth or cling wrap. Let them proof again for 30 minutes in a warm place.

8. Bake in a preheated oven at 170 Degrees Celsius for 20-25 minutes.
If the top becomes brown quickly you can reduce the oven temperature.

🌹✨
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Address

Pietermaritzburg, Westgate
Pietermaritzburg
3200

Website

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