Breadology

30/05/2026

Thank you so much to each & every person that came to visit at the market today, the chats, the laughs....😂
Feeling very grateful....

🇿🇦

28/05/2026

It's here, Saturday 30th May YAY!! Doing a happy dance!! Can't wait to see you all 🤗 We will be in our usual spot with all your favorite favorites & then some 😋 Come pop in, Come hungry, there is a great garden, so grab your favorite pastry & then go to the ladies in the Garden for a coffee or tea.....

's

10/05/2026

To all our followers including our "Dad-Moms & Fur-Moms" We hope you are all spoilt rotten!! Have a wonderful day!! 🥰😘❤️

21/04/2026

Woohoo its coming up to Market Weekend 💃🕺 April has been a longgggg month....We not quite there yet but almost, nearly, soon soon, just now!! Already the kitchen with testing is smelling delisherious 😋☺️

We will be in our usual spot on the Glen Rd, come pop in, grab a yummy delicious pastry or 2 & go sit with a lekker cuppa. So come hungry & bring the family.

We only use the best ingredients, real butter, free range eggs, Gideon Milling Flours.

All your favorite favorites will be available!! See you soon 😀 👩‍🍳 🌾 🍞 🥐 🥖 🍰

26/03/2026

Our next Easter Market on Saturday. In our usual spot, opposite Clicks on the Woolies side of the Mall with all your favorites, so come visit, come hungry, lots to choose from & take home for later!! Nom Nom

See you there 9am-3pm

sa

20/03/2026

Good Morning, just a little reminder to head out to the Glen Road Community Market tomorrow, Human Rights Day, 21st March....Come hungry & support your local traders!! We open up at 9am 🎉🥳 This is our Easter Market, bring the kids!!

See you there - 🐰🐣🌾 👩‍🍳 🍞 🥐 🥖 🥯

07/03/2026

OMG best recipe ever!! Really chuffed with the way they came out, soft, light & deliciousness 😋 Perhaps a little tweek here & there, but really good, they will be available 21st at Glen Road Community Market & 28th at Harbour Bay Market....

05/03/2026

Hop on down to the Glen Road Community Market NOT the last Saturday, but we will be having our Easter Market on 21st March....

All your favorite favorites will be ready, with a few new items!! Come visit us, we are an awesome lot of traders. Looking forward to seeing you there!!

22/02/2026

Gideon Milling for the win!! 😍❤️

WHAT MAKES GIDEON MILLING DIFFERENT? 🌾👇

​Not all flour is created equal. To understand why your Gideon bake tastes so much better, you have to look at the grind. Here is how the world of milling breaks down:

​1. Industrial Milling (The Factory Standard)
Most supermarket flours are made using high-speed steel rollers. This process strips away the bran and the germ to make the flour "shelf-stable." You’re left with the starchy center - consistent and easy to use, but stripped of flavor and nutrition.

​2. Hybrid Stone-Ground (The Middle Ground)
Many "stone-ground" brands use a hybrid system. They use steel rollers to crack the grain first, then pass it through stones and sift it heavily to make it behave like white flour. It’s more convenient, but the "soul" of the grain is often lost in the processing.

​3. Pure Stone-Ground (The Gideon Way)
We use a traditional, single-stream process. The entire kernel - bran, germ, and endosperm - is ground together at low speeds. Our stones "cold-press" the natural oils from the germ directly into the flour. We don't sift out the magic; we keep the grain's integrity 100% intact.

​OUR BELIEF
​At Gideon Milling, we believe that food should be left as nature intended. We don’t take shortcuts, we don’t use additives, and we don't strip away the health benefits for the sake of convenience. Our flour is "living" flour - packed with flavor, minerals, and the honest heart of the Western Cape’s grain.

​Ready to taste the difference? Shop online www.gideonmilling.co.za

​ TheBreadSquad CleanEating ArtisanBaking

22/02/2026

I had a hankering for a piece of Burnt Basque Cheesecake, so I made one yesterday, it seriously hit the spot. So delicious 😋 😍

#