Bake Cake and Party

Bake Cake and Party Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Bake Cake and Party, Cape Town.

26/12/2015
17/12/2015

There’s one holiday that everyone looks forward to in December, and that holiday is undoubtedly National Cupcake Day. Celebrated every year on December 15th, it’s the best time to make various small c…

15/12/2015

100+ Of The Most Creative DIY Christmas Trees Ever Posted By MMK on Dec 13, 2015 Advertisement You could just go for a traditional Christmas tree this year. But if you’re too creative, too cheap, too lazy, or too close to the equator for a real tree, there are plenty of creative DIY Christmas trees…

15/12/2015

40+ Creative Pinecone Crafts For Your Holiday Decorations Posted By MMK on Dec 14, 2015 Advertisement Decorating your home with your family is one of the most exciting things to do during the holiday season. Nature is one of the best places to look for craft inspirations. Incorporating nature into y…

15/12/2015
29/11/2015

Vanilla Magic Custard Cake
Author: dessert
Prep time: 15 mins Cook time: 45 mins Total time: 1 hour
Serves: 9-12

Ingredients
½ cup unsalted butter-melted and slightly cooled
2 cups milk-lukewarm
4 eggs-separated
1¼ cups (150g) powdered sugar
1 Tablespoon water
1 cup (115g) flour
1 teaspoon vanilla extract
powdered sugar for dusting
Instructions
Preheat the oven to 325°F
Lightly grease 8x8 inch baking dish, set aside
Whip the egg whites until stiff peaks form, set aside.
Beat the egg yolks and powdered sugar until pale yellow.
Mix in melted butter and the tablespoon of water (for about 2 minutes) until evenly combined.
Mix in the flour until evenly incorporated.
Slowly beat in the milk and vanilla extract until well combined.
Fold in the egg whites (1/3 at a time, then repeat until all of the egg whites are folded in).
Pour the batter into the pan and bake for 40-60 minutes (until the cake is barely jiggly in the center). Baking time might vary depending on your oven or pan you use, but start checking after 40 minutes. If the top browns too quick before the minimum of 40 minutes, you can cover the cake with aluminum foil.
Cool the cake completely before dusting with powdered sugar. Even cooled, it will be slightly jiggly because it has custard layer in the centre.
Source: http://omgchocolatedesserts.com/vanilla-magic-custard-cake/

16/11/2015

The darling of coffee shops and high teas, these light morsels are so easy to make at home. Angela Day has the tips and tricks for turning out the perfect scone, as well as some interesting variations

Address

Cape Town

Website

Alerts

Be the first to know and let us send you an email when Bake Cake and Party posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Bake Cake and Party:

Share