Baked Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Baked, Bakery, 3 Erica Rd Kommetjie, Cape Town.

27/09/2018

In this episode of 'Price Points', Epicurious challenges bread expert Jim Lahey of Sullivan Street Bakery to guess which one of two breads is more expensive....

Good for them!
08/08/2018

Good for them!

What's up with the new Dark Rye Bread shape at SCHOON??

We had to make a conscious decision about the limited Rye flour supply in SA.
After the local stock is used up among the local bakers, Rye flour is imported from Germany which is used for the remainder of the year before the new harvest arrives.

And we have all kind of just accepted it as the way it is.

But we claim outright to support local famers and could not continue.

Bertie Coetzee at Lowerland Farm produces beautiful 'organic' Rye Flour. Sure, it's more expensive, but what are you gonna do? It's fantastic stuff.

We have completely converted all our rye flour needs to Wholegrain Lowerland Rye.
The wholegrain flour is quite course and so we had to bake it off in a pan instead of free form.

The result: Awesome!
Healthier, tastier and more practical for slicing. Enjoy!

Apple Turnovers, Butternut, spinach & feta Parcels and Grass fed beef sausage rolls available at Just Foods Deli in Komm...
19/10/2017

Apple Turnovers, Butternut, spinach & feta Parcels and Grass fed beef sausage rolls available at Just Foods Deli in Kommetjie today! 😋

Sesame & cinnamon raisin bagels fresh from the oven on their way to the Whole Earth Cafe
01/10/2017

Sesame & cinnamon raisin bagels fresh from the oven on their way to the Whole Earth Cafe

Shortbread is coming.
30/08/2017

Shortbread is coming.

No, they're not Banting...
21/08/2017

No, they're not Banting...

21/08/2017

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3 Erica Rd Kommetjie
Cape Town
7975

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