Homebred Microbakery

08/23/2026

Next pickup day will be Labor Day, Monday, September 7th! Orders will open this week, so have HotPlate notifications turned on!
www.hotplate.com/homebredmicrobakery

08/16/2026

It is time.
Porch pickup orders are open NOW!
hotplate.com/homebredmicrobakery

08/08/2026

Focaccia Decorating at on Sunday, August 30th! Enjoy premium infused oils and vinegars, fresh baked sourdough focaccia to sample, and your own doughs to decorate with all sorts of toppings (with baking instructions to take home, of course). And 20% off in-store! Tickets available at theoiltree.com.

07/02/2026

I’ll be taking a little break starting July 5th to recharge and spend some time away. I expect to return sometime in August, though I don’t have an exact reopening date just yet.

Thank you for your continued support and understanding! I’ll share an update as soon as I know a return date. I look forward to baking for you again soon!
🩵🩵Maren

06/29/2026

06/29/2026

https://www.instagram.com/reel/DaLp7Lippej/?igsh=cDhxOWhieGVmZGYz

06/01/2026

Happy summer! Orders will go live later today at hotplate.com/homebredmicrobakery

05/04/2026

May menu is LIVE! Be sure to have notifications turned on for alerts when each week drops!

hotplate.com/homebredmicrobakery

04/12/2026

Back in action, my dudes. Orders for next Sunday will open tomorrow morning and stay open until Friday night! This months’ special, Dill Havarti, is available the next TWO weekends. Have notifications turned on!

04/06/2026

Tickets available. Learn the Art of Sourdough with

April 18 & 26 | 9am to 11am | $100 per person | Enjoy 10% off the store following