05/30/2026
One thing I’ve learned as a small business owner is that you never stop putting yourself out there.
Every new item, every new recipe, every order comes with a little uncertainty. You hope people enjoy it, but until they take that first bite, you never really know.
This was my first time making pavlova for a customer order. Seeing this feedback reminded me that sometimes the things that make us nervous are the very things worth trying.
This was for a tea party and I am so grateful she trusted me with her event!