CAKES by Brenda Lee

CAKES by Brenda Lee I am a Wilton certified Cake Decorator...and I'm happy to assist you with any cakes you may need fro

Though I am certified in Food Handling through the "National Registry of Food Safety Professionals" and can provide you with my certification ...Cakes by Brenda Lee is a "Cottage Food Operation" which means under the the Florida Legislature enacted House Bill 7209 of 2011.... I am lawfully permitted in the state of Florida to make my cakes in my unlicensed home kitchen. I am not required to be lic

ensed or to have a permit from the Florida Department of Agriculture and Consumer Services , nor am I inspected by any state government entity. I am not subject as a Cottage Food Operation to Florida's food safety laws but I do practice them faithfully and I am a certified food handler...again happy to show anyone my credentials...All of my cakes are custom made to order...and I do require a 50% non refundable deposit at least 24 hours before making your cake with the balance to be paid at the time of pick up...without a deposit your cake will not be made...NO EXCEPTIONS... ~Brenda Lee

Address

Winter Haven, FL

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

Telephone

+12767802000

Website

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Though I am certified in Food Handling through the "National Registry of Food Safety Professionals" and can provide you with my certification ...Cakes by Brenda Lee is a "Cottage Food Operation" which means under the the Florida Legislature enacted House Bill 7209 of 2011.... I am lawfully permitted in the state of Florida to make my cakes in my unlicensed home kitchen. I am not required to be licensed or to have a permit from the Florida Department of Agriculture and Consumer Services , nor am I inspected by any state government entity. I am not subject as a Cottage Food Operation to Florida's food safety laws but I do practice them faithfully and I am a certified food safety handler...I am also certified through Wilton in Buttercream, Royal and Fondant Icings as well as Gumpaste...again I am happy to show anyone my credentials...All of my cakes are custom made to order...and I do require a 50% non refundable deposit at least 2 weeks in advance with the balance to be paid at the time of pick up...