ThaiTime

12/26/2025

12/21/2025

Hello baby showers. cupcakes

07/31/2025

Hello ThaiTime! Hope to see you this weekend.

A Platform For Culinary Innovation Featured Concept ~ July 25-27 ~ July 25-27 empanada fusion co Chef Brandon rojas Featuring Welcome to our kitchen! We are a mother and son duo creating delightful hand-held empanadas inspired by our favorite international dishes. We pride ourselves on using fresh,....

06/02/2025

Time for authentic Thai desserts.

05/12/2025

Hello friends!
This is going to be back for delivery of ThaiTime. See if you are interested. Please inbox me.
Let's check out the menu of the week.

PAD THAI
Chicken sauteed with rice noodles in homemade tamarind sauce, eggs, chinese chives, sweet radish, bean sprouts and chopped roasted peanuts. $20

PANANG NUEA
Slow-braised beef in panang curry, green beans, red bell pepper with jasmine rice. $25

GOONG SARONG
Deep fried shrimp wrapped in noodles and cucumber sauce. $10

KA NOM JEEB
Shrimp and pork thai dumplins with garlic, herbs, and ginger soy sauce. $10

MOO YANG
Pork skewers marinated with thai herbs and paired with butterfly-blue coconut sticky rice, tamarind sauce and fresh vegetables. $10

TAU HU THOD
Crispy fried tofu served with a sweet chilli and peanut sauce. $9

Young coconut cake
Super moist Coconut cake flavor with light and fluffy coconut cream frosting layer of coconut cream and young coconut meat. $9

*** Hampstead delivery on Wednesday 14Th.

**** Around area downtown Wilmington delivery on Friday 16th from 3:30pm.

Inbox to reserve your favorite dishes.

05/11/2025

Looking forward to seeing you tomorrow. Happy Mother’s Days!!!

05/09/2025

You are welcome to meet with us here this weekend.

A Platform For Culinary Innovation Featured Concept ~ May 9 - 11 ~ May 9 - 11 thai time Featuring Chef pakyada king Sawaddee ka!! I'm Thai Time from Bangkok, Thailand. I am dedicated to creating authentic Thai cuisine, innovative fusion dishes, and sweet desserts. My mission is to recreate the magic...

04/24/2025

Hello all. We look forward to seeing you this weekend. We are featuring with End of Days Distillery.

A Platform For Culinary Innovation Featured Concept ~ April 18 & 19 ~ April 18 & 19 gustu peruano Featuring Chef mauricio huarcaya From childhood memories in Peru to cooking up innovative dishes in North Carolina, Chef Mauricio Huarcaya’s journey is a true testament to the power of family, traditi...

04/12/2025

Coconut cupcake bouquet 💐