The Channeled Baker

06/17/2026

Next Week!

I'm excited to kick off summer officially with a pop-up cafe experience but in the evening!

Join me to come and gather! I'm excited to nourish you with the best summer flavors!

🍋 Fresh lemonade, even a tomato 🍅 and basil lemonade too!

🥑 7 layer dip and chips

🍓 Strawberry tres Leche

🥃 Salted cinnamon date latte

🍿 Truffle popcorn

☕️🍡 Vanilla sweetened Cold Brew popsicle

And so much more!

MESSAGE ME FOR ADDRESS ☀️🎉

06/16/2026

Today's the day, take a listen to my podcast interview with Ashley I didn't know that !

🎙️ NEW EPISODE ALERT! 🎙️

Did you know we all have the ability to tap into our intuition? 💫

In the latest episode of I Didn't Know That, I sat down with Jenn Tilton, The Channeled Baker, to explore what it means to be an intuitive chef, how she uses intuition in her work, and why this ability may be more natural than you think.

It's a fascinating conversation that might change the way you think about creativity, decision-making, and trusting yourself.

🎧 Listen/watch now at K1053.com, on the K105.3 app, or wherever you get your podcasts. (Quick links below!)

Have you ever had a gut feeling that turned out to be right? Let me know in the comments!

Spotify: https://open.spotify.com/show/2R4YNac1UKh21ufDTfiuca?si=afa445d77d604f9a

Youtube: https://www.youtube.com/.didntknow/podcasts

Amazon: https://music.amazon.com/podcasts/51824f45-41af-43f0-b6ca-828a896cbd60/i-didnt-know-that

06/15/2026

Apparently selling delicious things on Facebook Marketplace is trending right now… and my sister Melissa told me I needed to try it 😂🥨

So I decided to post my soft pretzels in a few local groups and Marketplace for the very first time not really knowing what to expect… and somehow ended up selling 12 dozen pretzels this weekend!

Two mornings starting at 6am, lots of dough rolling, packaging orders, covered counters, and meeting so many sweet people during pickups. Honestly, it was such a fun experience.

Thank you for supporting small businesses, homemade food, and the people behind it all.
So yes… we’re officially doing another pretzel pop-up 🥨✨

📍 Whitmore Lake Pickup
🗓 Saturday, July 4th

Fresh baked soft pretzels to go along with the festivities 🎆

Preorders will open soon!

06/11/2026

I had an opportunity to connect and chat with Ashley on her podcast I didn't know that ! Stay tuned, can't wait for you to listen 🥰🎉

06/07/2026

The sudden craving for strawberries…the excitement to go pick them… the urge to eat them straight from the field 🍓✨

That’s not as random as you think.

Strawberries carry the energy of joy, love, softness, pleasure, and remembering how to enjoy being alive again.

Because somewhere along the way, so many of us stopped experiencing life… and started managing it.

But your soul still remembers.

It remembers sunlight.Sticky fingers.Sweetness.Laughter.The feeling of slowing down long enough to actually taste your life.

Maybe the strawberries aren’t just a craving.Maybe they’re a calling back to yourself.

🍓

05/29/2026

BIG NEWS 🍽️✨

I’m so excited to share that I’m in the early stages of bringing to Metro Detroit.

This is something that speaks deeply to my heart because I truly love gathering around the table, fellowshiping, sharing food, and creating space where people feel seen and connected.

And I am officially calling all to come and gather around the table.

This will be a completely FREE community potluck style gathering where everyone brings a dish to share, and we come together around one long table for conversation, connection, and community.

No speeches. No agenda. Just people, food, and presence.

I’m still in the early planning stages, but I already know this will take a village to bring to life.

I am looking for:
✨ Volunteers
✨ Table Captains
✨ Setup, breakdown, and cleanup help
✨ Donations or connections for tables, chairs, signage, and printed T-shirts
✨ Community sponsors and supporters

If this speaks to your heart and you want to help build something meaningful in Detroit, please reach out and MESSAGE ME!

And when details are finalized, sharing this with your friends, family, and community would mean everything.

Because when we gather around the table, something beautiful always happens. ❤️

STAY TUNED!
Will you join me at the table?

05/14/2026

Your coffee order has a message for you ☕️

The iced americanos are craving boundaries. The caramel latte people need comfort. The mocha drinkers are feeling everything deeply but pretending they’re fine. And the cold foam people? Your soul just wants softness.

Maybe your drink order isn’t random after all 👀

If this resonates with you, click the link in my bio to explore the ways you can work with me.

Also, if you're craving a delicious coffee and pastry, my next pop-up cafe experience is Saturday May 23rd in Saline at Meg Dula & Matt home, 10a-1p.
Message me for the address 🙂

05/08/2026

A message from your favorite tea flavor 💕
I'm curious, was your flavor on point 🤔
Comment below ⬇️

Also!

Happy Mother’s Day to the women who mother children, friendships, communities, animals, dreams, and themselves.

To the women celebrating, grieving, longing, healing, estranged, exhausted, nurturing, or simply making it through the day.

Like tea, every woman carries her own medicine.
Some bring comfort.
Some bring fire.
Some bring softness after survival.

This weekend is for all of it.

May you feel seen, held, and deeply loved exactly where you are.

If you're enjoying these and would love to work with me, send me a message or head to my link in bio or website-
www.channeledbaker.com

☕️