Fifth Haven Farm

05/29/2026

Farmstand May 29 2026
12811 Waterville swanton rd

05/24/2026

Orders open for pick up! At Fifth Haven Farm
In Whitehouse OH

Thursday May 27 & Saturday May 30
Pick up at the farm stand anytime between 12:00- 4:00 pm
(Rt.64 & Jeffers)
Pre-order only
DM or Text the farm for orders & details
419-266-4873

The classic sourdough incorporates our fresh ground flour for a delicious and nutritious kick. Perfectly sized to fit in your toaster.

The organic country white bread (not sourdough) is made with organic white flour, organic olive oil, and organic lactose free milk for the softest and most delicious tasting fresh made sandwich bread.

4 pack of Sticky Bun Brioche Cinnamon Rolls. overnight fermented brioche dough gives these rolls extra flavor! They are cooked in a sticky bun sauce to make the bottoms an extra gooey. Topped with thick buttercream drizzle

4 pack Monster cookies are the best cookies my friends have ever had! Made extra thick give them that boutique texture.

Fresh milled flour grain is grown by a small organic farm in Iowa and is milled the morning of pick up and immediately refrigerated.

05/19/2026

No bread pick up this week

We’re building the farm stand & finishing the gardens 🪏🧑‍🌾👩‍🌾 

Stay tuned to see how everything turns out!

05/15/2026

Does this sound like something delicious 🤤? Definitely will want to offer this soon!

Oh, how I love the beauty in the Carrot Cake loaf! It’s not on the menu - but my customers KNOW they can always get this one year round ❤️

The dough is made with maple syrup for a natural, declious sweetness. Raisins, pecans, and carrots are laminated in with a brown sugar cinnamon swirl throughout every bite.

Maybe I should start a secret menu 👀

05/11/2026

Feeling so grateful for everyone who has made it out to grab a loaf of bread! Orders are open for Saturday May 16 porch pickup 🤗 I’m really excited to be offering healthy organic whole wheat options for people looking to get more healthy fiber and protein into their daily meals!

This weeks menu includes:
Classic Organic Sourdough $9.00
Cheddar Jalapeño Organic Sourdough Loaf $9.00
Multigrain Organic Sourdough Large Boule $10.00
Fresh Milled Flour $5.00/lb

Classic organic sourdough incorporates fresh ground flour and rye for extra flavor, fiber, and nutrition.

The cheddar jalapeño is our classic organic sourdough recipe mixed with cheddar chunks and jalapeños.

The all Organic Mulitgrain Boule has extra fresh ground wheat and rye mixed with rolled oats, Chia, cracked wheat, and sprouted pumpkin seeds. Sweetened with just a touch of honey this loaf is loaded with fiber and flavor!

Pre-order only
DM or Text the farm for orders & details
419-266-4873

Porch Pick-up at the farm (Rt.64 & Jeffers)
Saturday, May 16 from 12:00-2:00
Orders please in by Wednesday May 13👩🏼‍🌾

05/04/2026

As a US Air Force veteran and mom in the community I want thank everyone who is coming out and supporting our small farm & cottage bakery❤️ Nothing makes me happier than getting a text from a customer saying my bakes were “✨transcendent✨” 🥰

This weeks menu includes:
GIANT S’more’s cookie $3.50/cookie
Classic Organic Sourdough (Large size) $9.00
Organic White Bread (not sourdough) $7.00
Fresh Milled Flour $5.00/lb

The giant s’mores cookies are made with our fresh farm eggs, where the orange yolks give them extra flavor and the delicious rich texture!

The classic sourdough incorporates our fresh ground flour for a delicious and nutritious kick.
They are larger than our previous loaves for extra toasty goodness in each slice. Perfectly sized to fit in your toaster.

The organic country white bread (not sourdough) is made with organic white flour, organic olive oil, and organic lactose free milk for the softest and most delicious tasting sandwich bread.

Fresh milled flour grain is grown by a small organic farm and is milled then morning if pick up and immediately refrigerated.

Pre-order only
DM or Text the farm for orders & details
419-266-4873

Porch Pick-up at the farm (Rt.64 & Jeffers)
Saturday, May 9 from 12:00-2:00
Orders please in by Wednesday May 6 👩🏼‍🌾