07/18/2026
Hi.
I owe you an update.
Itâs hard to believe that for two years, this little home bakery turned out hundreds loaves, cookies + scones every week... and then I kind of disappeared.
I never meant for that to happen. Life just happened.
The truth is, Iâve been itching to get back to baking for you. I just havenât quite figured out what thatâs going to look like yet.
As much as I love sourdough, it doesnât leave much room for flexibility. And as my boys get older, our days have become a lot busier in a very âalways on the goâ kind of way.
Iâve been tossing around a few ideas: smaller drops on weeks when I can make them happen, a little self-serve farmstand (swoon), or bringing back the regular drops just a little less often.
Iâve also been thinking about leaning into bakes I can prep aheadâscones, cookies, and maybe a few other treats that make it easier to fit baking into this season of life.
Mostly, I just wanted to say thank you. Thank you for sticking around while I figure it all out. Your support means more than you know, and I truly canât wait to get more fresh-baked treats into your hands soon.
Iâm excited for whatâs next, and I hope youâll be along for it.
see you at the next drop!