Bent Creek Bakehouse

01/04/2026

🌾 The oven is warm with cozy winter favorites this week! 🍞🍋

From familiar breakfast loaves to bright citrus and naturally fermented sourdough, this week’s menu is full of comforting, homemade breads to ease into the new year.

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🌾 Bent Creek Bakehouse Menu | First Week of January 🌾

Hi Friends and Neighbors!

I hope you all enjoyed a joyful holiday season and are settling into the new year. Wishing you and your families a wonderful start to 2026, filled with warmth, good food, and time together.

And if you’re an IU fan like me, it’s been an especially fun way to ring in the year celebrating the Hoosiers’ Rose Bowl win — a little hometown joy that made this first week back in the kitchen even sweeter.

This week’s menu reflects the comfort and simplicity of January, with a seasonal persimmon loaf, a bright lemon sourdough sweet bread, and the everyday favorites many of you return to week after week — all baked from scratch in small batches, just like always.

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🍊 Seasonal Favorite: Persimmon Bread
Moist, comforting, and deeply seasonal

Made with locally sourced organic persimmons and warm spices, this classic winter loaf is soft, flavorful, and full of old-fashioned charm. Quantities are limited this week due to the seasonal nature of persimmons.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten-Free/Dairy-Free Mini: $9
• Gluten-Free/Dairy-Free Full: $19

✨ Coming soon: Old-Fashioned Persimmon Pudding — a cherished Indiana tradition, made from a family recipe and baked the way it’s been done for generations. ✨

⸻

🍋 Lemon Sourdough Sweet Bread
Bright, tender, and naturally leavened

This lemon sourdough sweet bread is made in the same wholesome style as my banana and zucchini breads — moist, gently sweet, and full of fresh lemon flavor. Made with real lemons and slow-fermented sourdough, it has a delicate crumb with just a subtle tang that makes each bite shine.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten-Free/Dairy-Free Mini: $9
• Gluten-Free/Dairy-Free Full: $19

⸻

🍌 Banana Bread

Soft, moist, and comforting, this banana bread is made with ripe bananas and baked until perfectly tender. Gently sweet and familiar, it’s a simple, satisfying loaf that feels right at home with a cup of coffee or as an anytime treat.

• Traditional Organic Mini: $7
• Traditional Organic Full: $15
• Gluten-Free/Dairy-Free Mini: $8
• Gluten-Free/Dairy-Free Full: $18

⸻

🥒 Zucchini Bread

Lightly sweet with a tender crumb, this zucchini bread is made with freshly grated zucchini and a touch of warm spice. Moist and balanced, it’s a cozy favorite that’s just as good for breakfast as it is for an afternoon slice.

• Traditional Organic Mini: $7
• Traditional Organic Full: $15
• Gluten-Free/Dairy-Free Mini: $8
• Gluten-Free/Dairy-Free Full: $18

⸻

✨ Available Mix-Ins for All Sweet Loaves ✨
Fresh blueberries • walnuts • pecans • raisins • shredded coconut • chocolate chips • white chocolate chips • dark chocolate chips

(Just let me know if you’d like to add any to your loaf.)

⸻

🍞 Sourdough Sandwich Bread
Naturally fermented, soft, and sliceable

• Full-Size Loaf: $12
• Special Offer: 2 Loaves for $20

⸻

🍓 Winter Berry Bliss Jam
Bright, sweet, and small-batch

• 8 oz Jar: $10

⸻

📬 How to Order
Send me a message or order online:
👉 bentcreekbakehouse.com

Everything is baked fresh, by hand, and in small batches — just for you.

⸻

🚗 Delivery & Pick-Up

Delivery available Thursday and Friday

✨ Free delivery within Bent Creek and surrounding neighborhoods

✨ Free delivery to W+F on Thursday

✨ Free delivery to the Westfield Washington Public Library on Friday

✨ Delivery within a 5-mile radius on $30+ orders ($10 delivery fee)

✨ Local pick-up available — message me to coordinate

⸻

💛 Thank you for supporting my little Bakehouse!

— Stephanie
Bent Creek Bakehouse
A taste of tradition.

12/25/2025

🎄 Merry Christmas from Bent Creek Bakehouse 🎄

Dear friends,

Merry Christmas! I just want to take a moment to say thank you. I’ve been a little quieter here lately as I’ve been busy preparing for my own family’s Christmas and soaking in this special season, but I’m so grateful for each of you and the continued support you show Bent Creek Bakehouse.

Your kindness throughout the year truly means more to me than words can express. Thank you for welcoming my breads into your homes, your celebrations, and your everyday moments. It’s a gift I never take for granted.

May your Christmas be filled with warmth, peace, and the simple joys that make this season so special.

I’ll be opening back up the week of January 5th, and I’m looking forward to sharing more homemade goodness with you after the holidays.

Stephanie
Bent Creek Bakehouse 🤍

11/27/2025

Happy Thanksgiving, friends!

As I look back on this past year, my heart is so full. I’m grateful for each of you—my neighbors, friends, and family—who continue to support this little dream of mine.

Thank you for welcoming my bread into your homes and holiday tables, for sharing kind words, and for making this community feel truly special. Your encouragement means the world to me.

I hope your day is filled with good food, warm memories, and the people who bring you joy.
From my kitchen to yours—Happy Thanksgiving and blessings to you and your family. 🍞 🧡🍂

—Stephanie
Bent Creek Bakehouse
“A taste of tradition.”

11/09/2025

A little break at Bent Creek Bakehouse 💛

Bent Creek Bakehouse will be taking a short pause this week. I’m using the time to take care of a few behind-the-scenes things and make sure everything’s in great shape for baking again soon.

Thank you so much for your patience and support — I truly appreciate this wonderful community and can’t wait to get back to filling your homes with the smell of fresh bread!

With love,
Stephanie
Bent Creek Bakehouse
“A taste of tradition.”

10/25/2025

🍂 The oven’s full of cozy fall favorites this week! 🍫🌙

From rich chocolate loaves to classic banana bread and cookies warm from the oven, there’s something special waiting at Bent Creek Bakehouse. 💛

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🍂 Bent Creek Bakehouse Menu | Week of October 26 🍂

Hi Friends and Neighbors!

The last week of October has arrived, and the Bakehouse is filled with the comforting scents of chocolate, spice, and everything warm. As Halloween approaches, I’m celebrating the season’s sweetness — the laughter of kids in costumes, crisp evenings, and cozy moments shared at home.

This week’s featured loaf, Moonlit Chocolate Bread, is my nod to those traditions — rich, velvety, and touched with a little autumn magic. You’ll also find all my familiar favorites, baked from scratch with organic ingredients, local eggs, and no preservatives — just simple, homemade goodness from my kitchen to yours.

⸻

🌙 Featured Flavor

Moonlit Chocolate Bread
Rich, velvety, and kissed with autumn magic

Dark cocoa and organic vanilla come together in this soft, indulgent loaf, finished with a white-chocolate drizzle that gleams like moonlight. Every bite is smooth, tender, and gently sweet — the perfect treat for crisp fall nights and cozy Halloween gatherings. Add the optional silver shimmer for a touch of seasonal sparkle.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🎃 Autumn Spiced Pumpkin Bread

Pumpkin, warm spice, and a tender crumb

Fall’s favorite flavor in every slice! Baked with organic pumpkin and a gentle blend of cinnamon, nutmeg, and cloves, this loaf is soft, moist, and lightly sweet. Perfect with your morning coffee — or dressed up with walnuts, pecans, or chocolate chips for extra indulgence.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍌 Classic Banana Bread

Moist, rich, and full of flavor

Simple, moist, and always satisfying — banana bread the way it’s meant to be. Made with ripe organic bananas and a touch of spice, this loaf is naturally sweet and perfectly tender. Add-ins like walnuts, chocolate chips, or coconut take it to the next level.

• Traditional Organic Mini: $7
• Traditional Organic Full: $15
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $18

⸻

🥒 Zucchini Bread

Wholesome and delicious!

Made with locally grown zucchini, this loaf has a light sweetness and wonderful texture. A hint of cinnamon and my homemade organic vanilla extract bring out the best in every bite. Perfect with a cup of coffee or tea — and customizable with chocolate chips or walnuts.

• Traditional Organic Mini: $7
• Traditional Organic Full: $15
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $18

⸻

🍋 Lemon Sourdough Sweet Bread

Bright, tender, and naturally leavened

A soft, sunny loaf made with organic lemons, a touch of vanilla, and my slow-fermented sourdough for the perfect balance of brightness and sweetness. Finished with a glossy lemon glaze, it’s light, refreshing, and full of flavor. Try it with shredded coconut or white chocolate chips for an extra treat!

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍞 Sourdough Sandwich Bread

Naturally leavened, soft, and sliceable

My signature sourdough, baked slow for flavor and softness. The crumb is tender but sturdy enough for sandwiches, while the gentle tang makes every slice shine — whether it’s toasted, buttered, or turned into French toast.

⚠️ Available Wednesday through Friday only

• Full-Size Loaf: $12
• Special Offer: 2 Loaves for $20

⸻

🍓 Organic Strawberry Jam

Simple, sweet, and made with love

Bright, fresh, and full of real strawberry flavor — this small-batch jam is made from just three pure ingredients: organic strawberries, organic cane sugar, and organic lemon juice. It’s delicious spread over sourdough toast, swirled into yogurt, or paired with any of my Bakehouse breads.

• 4 oz Jar: $6
• 8 oz Jar: $10

⸻

🍪 Cookies

Classic Sourdough Cookies ✨

Soft in the middle, crisp at the edges, with a light sourdough tang that makes them unforgettable. Buttery, lightly chewy, and perfectly sweet — a classic treat, reimagined.
• One Dozen: $15

Sourdough Chocolate Chip Cookies ✨

A little tangy, a lot chocolatey! Loaded with melty chocolate chips and just the right hint of sourdough depth. Buttery, golden, and made with the finest organic ingredients.
• One Dozen: $15

Organic No-Bake Cookies 🍫✨

Thick, fudgy, and chocolatey with just the right chew — pure nostalgia. Made with organic cocoa, creamy peanut butter, butter, and oats, they’re a sweet, simple treat that’s impossible to resist.
• One Dozen: $15

⸻

📬 How to Order
Send me a message or order online:
👉 bentcreekbakehouse.com

Everything is baked fresh, by hand, and in small batches — just for you.

⸻

🚗 Delivery & Pick-Up

Delivery available Monday through Friday

✨ Free delivery within Bent Creek and surrounding neighborhoods
✨ Free delivery to W+F on Thursday
✨ Free delivery to Olive Branch Farm on Friday
✨ Delivery within a 5-mile radius on $30+ orders (includes $10 delivery fee)
✨ Local pick-up available — message me to coordinate

⸻

💛 Thank you for supporting my little Bakehouse!

I’m so thankful for this community and for every person who makes Bent Creek Bakehouse part of their week. Your support keeps my oven warm and my heart full — and I’m grateful to share a little comfort and sweetness with each loaf and cookie that leaves my kitchen.

– Stephanie
Bent Creek Bakehouse
A taste of tradition.

10/11/2025

🍂 The oven’s full of fall favorites this week! 🍁✨

From tender persimmon and pumpkin loaves to classic banana bread and cookies fresh from the oven, there’s something warm and wonderful waiting at Bent Creek Bakehouse. 💛

⸻

🍂 Bent Creek Bakehouse Menu | Week of October 13 🍂

Hi Friends and Neighbors!

Cooler mornings and golden leaves are finally here, and the Bakehouse is filled with the scents of autumn! This week, I’m featuring my new Golden Persimmon Harvest Bread — a tender, fragrant loaf that celebrates one of fall’s most unique fruits. Alongside this seasonal favorite, you’ll find all my cozy classics and, of course, cookies made from scratch with organic ingredients, local eggs, and no preservatives — just simple goodness from my kitchen to yours.

⸻

✨ Featured Flavor

🍊 Golden Persimmon Bread 🍊

Fragrant, tender, and kissed with autumn warmth

Made with ripe organic persimmons, cozy seasonal spices, and a touch of vanilla, this loaf is naturally sweet and full of golden fall flavor. Soft, moist, and lightly spiced, it’s the perfect balance of comfort and elegance. Add the optional Vanilla Citrus Glaze for a bright, fragrant finish that enhances the persimmon’s natural sweetness.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🎃 Autumn Spiced Pumpkin Bread 🎃

Pumpkin, warm spice, and a tender crumb

Fall’s favorite flavor in every slice! My pumpkin loaf is baked with organic pumpkin and a gentle blend of cinnamon, nutmeg, and cloves. Soft, moist, and lightly sweet, it’s perfect with morning coffee — or dressed up with walnuts, pecans, or chocolate chips for extra indulgence.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍌 Classic Banana Bread 🍌

Moist, rich, and full of flavor

Simple, moist, and always satisfying — banana bread the way it’s meant to be. Made with ripe organic bananas and a touch of spice, this loaf is naturally sweet and perfectly tender. Add-ins like walnuts, chocolate chips, or coconut take it to the next level.

• Traditional Organic Mini: $7
• Traditional Organic Full: $15
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $18

⸻

🥒 Zucchini Bread 🥒

Wholesome and delicious!

Made with locally grown zucchini, this loaf has a light sweetness and wonderful texture. A hint of cinnamon and my homemade organic vanilla extract bring out the best in every bite. It’s perfect with a cup of coffee or tea and can be customized with mix-ins like chocolate chips for added sweetness or walnuts for a satisfying crunch.

• Traditional Organic Mini: $7
• Traditional Organic Full: $15
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $18

⸻

🍋 Lemon Sourdough Sweet Bread 🍋

Bright, tender, and naturally leavened

A soft, sunny loaf made with organic lemons, a touch of vanilla, and my slow-fermented sourdough for the perfect balance of brightness and sweetness. Finished with a glossy lemon glaze, it’s light, refreshing, and full of flavor. Try it with shredded coconut or white chocolate chips for an extra treat!

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍫 Chocolate Velvet Beet Bread 🍫

Smooth, rich, and full of chocolatey goodness!

Roasted beets and rich cocoa come together to create a smooth, velvety texture that’s deeply flavorful and wonderfully satisfying 🍫
Enjoy it warm with a little butter or alongside your morning coffee ☕ — it’s soft, gently sweet, and made with love 💛
And yes — the beets can stay our little secret 🤫

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍞 Sourdough Sandwich Bread 🍞

Naturally leavened, soft, and sliceable

My signature sourdough, baked slow for flavor and softness. The crumb is tender but sturdy enough for sandwiches, while the gentle tang makes every slice shine — whether it’s toasted, buttered, or turned into French toast.

⚠️ Limited quantities available this week!

• Full-Size Loaf: $12
• Special Offer: 2 Loaves for $20

⸻

🍪 Cookies 🍪

🍪 Classic Sourdough Cookies ✨

Soft in the middle, crisp at the edges, with a light sourdough tang that makes them unforgettable. These golden cookies are rich with butter, lightly chewy, and perfectly sweet — a classic treat, reimagined with a sourdough twist.

• One Dozen: $15

🍪🍫 Sourdough Chocolate Chip Cookies ✨

A little tangy, a lot chocolatey! These chewy cookies are loaded with melty chocolate chips and just the right hint of sourdough depth. Buttery, golden, and made with the finest organic ingredients, they’re a cookie lover’s dream.

• One Dozen: $15

🍫✨ Organic No-Bake Cookies

Thick, fudgy, and chocolatey with just the right chew, these no-bake cookies are pure nostalgia. Made with organic cocoa, butter, and oats, they’re a sweet, simple treat that’s impossible to resist.

• One Dozen: $15

⸻

📬 How to Order

Send me a message or order online:

👉 bentcreekbakehouse.com

Everything is baked fresh, by hand, and in small batches — just for you.

⸻

🚗 Delivery & Pick-Up

Delivery available Thursday and Friday.

✨ Free delivery within Bent Creek

✨ Free delivery to W+F Thursday

✨ Free delivery to Olive Branch Farm
Friday

✨ Delivery available only within a
5-mile radius on $30+ orders
(includes $10 delivery fee)

✨ Local pick-up available — message
me to coordinate

⸻

💛 Thank you for supporting my little Bakehouse!

Every order truly makes a difference and allows me to keep doing what I love — baking wholesome, homemade bread and treats for this amazing community. I’m so grateful for the kindness and encouragement I’ve received along the way, and I can’t wait to bring fresh bread (and cookies!) to your doorstep this week.

– Stephanie
Bent Creek Bakehouse
A taste of tradition.

09/20/2025

✨ Hey friends! Just a quick Bakehouse update ✨

For this week only, I’ll be baking and delivering on Tuesday, September 23rd — and the full menu will be ready for you that day! 🥖🍞

👉 Place your order here:

https://bentcreekbakehouse.com

After Tuesday, I’ll be taking a little break, and the Bakehouse will be closed until Sunday, September 28th.

So if you’ve been craving something from the menu, Tuesday’s your day to grab it! 💛 Thanks so much for always supporting me and this little dream of mine. I can’t wait to bake for you!

— Stephanie
Bent Creek Bakehouse
“A taste of tradition.”

Welcome to Bent Creek Bakehouse! I’m Stephanie McDonough, a mom and former public school teacher turned homeschool educator and passionate baker. With a degree in elementary education and a minor in nutrition from Indiana University, I bring my love for wholesome, homemade bread to your table. Ins...

09/14/2025

🍂 Bent Creek Bakehouse Menu | Week of September 15 🍂

Hi Friends and Neighbors!

I hope you’re all enjoying this beautiful weather! It may feel more like summer than fall this week, but inside the Bakehouse I’m blending the best of both seasons! From refreshing lemon sourdough to cozy favorites like apple, pumpkin, banana, and pomegranate, there’s something for every craving. And of course, cookies are back too! Each loaf and cookie is handmade with organic ingredients, local eggs, and no preservatives—just simple goodness for you and your family.

⸻

✨ Featured Flavor

🍋 Lemon Sourdough Sweet Bread 🍋

Bright, tender, and naturally leavened

Light, soft, and full of sunshine, this loaf is made with organic lemons, a touch of vanilla, and my slow-fermented sourdough for the perfect balance of brightness and sweetness. Finished with a glossy lemon glaze, it’s refreshing, tender, and just right for these warm September days. Try it with poppy seeds, shredded coconut, or white chocolate chips for a little extra delight.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍎 Cinnamon Orchard Bread 🍎

Homemade applesauce, spice, and everything nice

A soft, spiced loaf that captures the heart of autumn. Made with organic applesauce, warm cinnamon, and a hint of homemade vanilla, this bread is sweet, fragrant, and full of cozy orchard charm. Delicious on its own—or try it with pecans, raisins, or cranberries for a festive touch.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🎃 Pumpkin Harvest Bread 🎃

Pumpkin, warm spice, and a tender crumb

Fall’s favorite flavor in every slice! My pumpkin loaf is baked with organic pumpkin and a blend of gentle spices that make the kitchen smell like home. Soft, moist, and lightly sweet, it’s perfect with morning coffee—or dressed up with walnuts, pecans, or chocolate chips for extra indulgence.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍌 Classic Banana Bread 🍌

Moist, rich, and full of flavor

Simple, moist, and always satisfying—banana bread the way it’s meant to be. Made with ripe organic bananas and a touch of spice, this loaf is naturally sweet and perfectly tender. Add-ins like walnuts, chocolate chips, or coconut take it to the next level.

• Traditional Organic Mini: $7
• Traditional Organic Full: $15
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $18

⸻

🍷 Midnight Pomegranate Bread 🍷

Deep, rich, and elegantly sweet

A luscious loaf made with fresh pomegranate for a unique, ruby-toned sweetness and just the right touch of tartness. Soft, moist, and beautiful in color, this bread feels like a little luxury in every slice. For something extra special, try it with semi-sweet chocolate chips—the perfect pairing for its bold flavor.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍞 Sourdough Sandwich Bread 🍞

Naturally leavened, soft, and sliceable

My signature sourdough, baked slow for flavor and softness. The crumb is tender but sturdy enough for sandwiches, while the gentle tang makes every slice shine—whether it’s toasted, buttered, or turned into French toast.

⚠️ This week only available Tuesday — limited quantities!

• Full-Size Loaf: $12
• Special Offer: 2 Loaves for $20

⸻

🍪 Cookies 🍪

Available Thursday, Friday, and Saturday

🍪 Classic Sourdough Cookies ✨

Soft in the middle, crisp at the edges, with a light sourdough tang that makes them unforgettable. These golden cookies are rich with butter, lightly chewy, and perfectly sweet—a classic treat, reimagined with a sourdough twist.

• One Dozen $15

🍪🍫 Sourdough Chocolate Chip Cookies ✨

A little tangy, a lot chocolatey! These chewy cookies are loaded with melty chocolate chips and just the right hint of sourdough depth. Buttery, golden, and made with the finest organic ingredients, they’re a cookie lover’s dream.

• One Dozen $15

🍫✨ Organic No-Bake Cookies

Thick, fudgy, and chocolatey with just the right chew, these no-bake cookies are pure nostalgia. Made with organic cocoa, butter, and oats, they’re a sweet, simple treat that’s impossible to resist.

• One Dozen $15

⸻

📬 How to Order

Send me a message or order online:
👉 bentcreekbakehouse.com

Along with this week’s menu, you’ll also find other seasonal flavors featured on my website. Everything is baked fresh, by hand, and in small batches—just for you.

⸻

🚗 Delivery & Pick-Up

• Tuesday, Sept 16 → Sourdough Sandwich Bread only (limited quantities)

• Thursday, Sept 18 → Sweet Loaves + Cookies — includes free delivery to W+F

• Friday, Sept 19 → Sweet Loaves + Cookies — includes free delivery to Olive Branch Farm

• Saturday, Sept 20 → Sweet Loaves + Cookies

✨ Free delivery within Bent Creek
and neighboring areas

✨ Delivery within a 5-mile radius
available on $30+ orders
(includes $10 delivery fee)

✨ Local pick-up available—
message me to coordinate

⸻

Thank you for supporting my small business! I can’t wait to bring fresh bread (and cookies!) to your doorstep this week.

– Stephanie
Bent Creek Bakehouse
A taste of tradition.

09/07/2025

🍂 Bent Creek Bakehouse Menu | Week of September 8 🍂

Hi Friends!

The first hints of fall are here—crisp mornings, cozy evenings, and that irresistible mix of cinnamon, apples, and pumpkin filling the kitchen. This week I’m baking loaves that celebrate the season’s best flavors, from orchard-fresh apples to spiced pumpkin, plus year-round favorites like banana, zucchini, and sourdough. Each loaf is handmade with organic ingredients, local eggs, and no preservatives—just simple goodness for you and your family.

⸻

✨ Featured Flavor

🍎 Cinnamon Orchard Bread 🍎
Homemade applesauce, spice, and everything nice

Soft, fragrant, and warmly spiced—this loaf is like biting into autumn itself. Made with organic applesauce, cozy cinnamon, and a touch of homemade organic vanilla for sweetness. Try it with chopped pecans, raisins, or dried cranberries for a perfect orchard-inspired twist.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🎃 Pumpkin Harvest Bread 🎃
Pumpkin, warm spice, and a tender crumb

The flavor of fall in every slice. Organic pumpkin and warm spices come together in a soft, tender loaf that’s perfect with your morning coffee or for an afternoon pick-me-up. Add walnuts, pecans, dark chocolate chips, or white chocolate chips to make it even more indulgent. Hint - try it with a pat of whipped butter or whipped cream cheese. Yum!

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🍌 Classic Banana Bread 🍌
Moist, rich, and full of flavor

A timeless favorite that never disappoints. This loaf is tender and naturally sweet with ripe organic bananas and a hint of spice. Try it with walnuts, chocolate chips, or shredded coconut for an extra-special slice.

• Traditional Organic Mini: $7
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $19

⸻

🥒 Classic Zucchini Bread 🥒
Light, warmly spiced, and garden-fresh

Moist, flavorful, and full of charm—zucchini adds a subtle sweetness while cinnamon and homemade organic vanilla bring it all together. Perfect with a pat of butter. For a twist, try blueberries, pecans, or chocolate chips mixed in.

• Traditional Organic Mini: $7
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $19

⸻

🍞 Sourdough Sandwich Bread 🍞
Naturally leavened, soft, and sliceable

My signature sourdough, slow-fermented for gentle tang and a soft crumb that slices beautifully. Perfect for sandwiches, toast, or even French toast with a drizzle of maple syrup.

• Full-Size Loaf: $12
• Special Offer: 2 Loaves for $20

⸻

📬 How to Order:

Send me a message or order online:
👉 https://bentcreekbakehouse.com

Everything is made fresh, by hand, and in small batches—just for you.

⸻

🚗 Delivery Day:

Orders will be delivered on:
Friday, September 12

• Free delivery within Bent Cree
and neighboring areas
• Free delivery at Olive Branch
Farm
• Free delivery to W+F (Thursday)
• Delivery within a 5-mile radius:
$30+ orders (includes $10
delivery fee)
• Local pick-up also available—just
message me to coordinate!

⸻

Thank you for supporting my small business! I’m looking forward to bringing fresh bread to your doorstep Friday.

– Stephanie
Bent Creek Bakehouse
A taste of tradition.

08/31/2025

🍂 Bent Creek Bakehouse Menu | Week of September 1 🍂

Hi friends and neighbors!

Labor Day is almost here, and I can’t believe how fast summer has flown. This week, I’m sharing one last slice of sunshine before the leaves start to turn—and welcoming the cozy flavors of fall. Every loaf and cookie is made by hand in my kitchen with love, organic ingredients, local eggs, and no preservatives—just homemade goodness to enjoy with family, friends, or a quiet moment for yourself.

⸻

✨ Featured Flavor

🎃 Pumpkin Harvest Bread
Pumpkin, warm spice, and a tender crumb

Soft, fragrant, and warmly spiced, this loaf is perfect for breakfast, an afternoon snack, or alongside your morning coffee. My favorite way to bring a little fall into the kitchen.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

⸻

🌞 Golden Summer Bread
Pineapple, yellow squash, and a touch of warmth

Your last slice of summer! Sweet pineapple takes the spotlight, while the squash quietly adds extra nutrients—especially for kids who aren’t crazy about vegetables. Soft, cheerful, and a little reminder of long, sunny days.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

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🍎 Cinnamon Orchard Bread
Applesauce, cozy cinnamon, and a touch of vanilla

Soft, lightly sweet, and warmly spiced—like a gentle hug from the orchard. Perfect anytime you want a little comfort in your day.

• Traditional Organic Mini: $8
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $9
• Gluten/Dairy-Free Full: $19

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🍌 Classic Banana Bread
Moist, rich, and full of flavor

Tender and comforting, with just the right touch of cinnamon and vanilla. A simple, cozy treat to enjoy with family, friends, or just for yourself.

• Traditional Organic Mini: $7
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $19

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🥒 Classic Zucchini Bread
Light, warmly spiced, and garden-fresh

Made with fresh zucchini, a touch of cinnamon, and homemade organic vanilla. Soft, flavorful, and a little taste of home in every bite.

• Traditional Organic Mini: $7
• Traditional Organic Full: $16
• Gluten/Dairy-Free Mini: $8
• Gluten/Dairy-Free Full: $19

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🍞 Classic Sourdough Sandwich Bread
Naturally leavened, soft, and sliceable

Slow-fermented for gentle tang and perfect slices. Great for toast, sandwiches, or French toast with a little butter.

• Full-Size Loaf: $12
• Special Offer: 2 Loaves for $20

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🍪 Sweet Treats

🍫 Sourdough Chocolate Chip Cookies
Soft, buttery, and packed with chocolate

Made with my signature sourdough starter for extra flavor and a chewy, melt-in-your-mouth texture. Perfect for sharing—or keeping all to yourself!

• By the Dozen: $15

✨ Premium No-Bake Cookies
Rich, chocolatey, and delightfully chewy

Fudgy, cocoa-filled cookies made for quick snacks, afternoon pick-me-ups, or sharing with friends.

• By the Dozen: $15

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🍽️ Customize Your Loaf – No Extra Charge!

Available for all sweet loaves. Pick your favorite mix-ins:

Fresh strawberries, blueberries, coconut, raisins, walnuts, pecans, almonds, chocolate chips (milk, dark, or white)—dairy-free options available.

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📬 How to Order

Send me a message or order online:
👉 https://bentcreekbakehouse.com

Everything is made fresh, by hand, and in small batches—just for you.

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🚗 Delivery Schedule
• Cookies: Wednesday, September 3
• Sourdough Sandwich Bread: Thursday, September 4
• Sweet Breads: Friday, September 5

• Free delivery within Bent Creek and neighboring areas
• Delivery within a 5-mile radius: $30+ orders (includes $10 delivery fee)
• Local pick-up available—just send me a message to coordinate!

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Thank you for supporting my small business. 💕 I hope you have a cozy Labor Day week and a smooth, happy transition from summer into fall.

– Stephanie
Bent Creek Bakehouse
A taste of tradition.