10/15/2026
There’s something about an all-white wedding cake that is so classic and elegant. 🤍
This heart-shaped cutting cake featured rich, moist red velvet cake covered in creamy vanilla buttercream. I went with a vintage-inspired design, using layers of detailed buttercream piping, delicate ruffles, pearl accents, and edible pearl luster shimmer, to give it that romantic, timeless look.
The black “Just Married” topper was the perfect contrast to all that white!
And as beautiful as the outside is, I love that there’s a gorgeous red velvet cake waiting underneath!
A huge thank you to Annika for trusting me to create this special cake for her and her husband, Quinn.
I loved being a small part of your wedding celebration and wish you both nothing but happiness and a wonderful life together! 🤍