04/30/2026
‼️Big update‼️
Starting this coming ordering week (May 4–10), I’ll be transitioning to a biweekly ordering schedule.
Moving forward, ordering will open every other week, with the ordering window now running Saturday through Wednesday instead of Monday through Wednesday. All orders will be available for pickup the following Sunday.
With the warmer months approaching and life getting much busier behind the scenes, this updated schedule will help me maintain a healthier work-life balance while still giving each bake the time, care, and attention it deserves. This change allows me to continue showing up consistently, keep quality where I want it to be, and make each drop run as smoothly as possible.
Along with this change, menus will now be updated monthly, with occasional specialty items and limited extras added throughout the month.
I will still be open to special orders between scheduled drops when availability allows. A special order fee will apply, and inquiries can be made anytime through DM on Facebook or Instagram.
Thank you so much for continuing to support my small business — your support truly means the world to me, and I’m so excited for this next step 🤍
