Boulangerie Solignac

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Boulangerie Solignac Gourmet frozen bake at home pastries - Croissants, Chocolate Croissants, Puff Pastry Turnovers

After many years of supplying Hotels, Restaurants, Bakeries and Resorts with the finest frozen gourment Croissants and Pastries, we have created frozen bake at home Croissants, Chocolate Croissants, Puff Pastry Apple and Blueberry Turnovers and a Sticky Cinnamon Pecan Spiral. Our pastries are available at retail stores throughout California, Washington and Oregon, Central Markets in Texas and in the NY Metro Area through FreshDirect. All of our pastries are only made with butter and we use the finest ingredients. Retail Locations:

bit.ly/Solignac--Locations

To prepare our Croissants simply remove them from the freezer, leave them out on a counter overnight to rise and bake them in the morning for 15 - 20. When was the last time that you had a warm, flaky, buttery Croissant at home? Boulangerie Solignac is based in Brisbane, CA a few miles south of San Francisco. Our recipes were developed by French trained Pastry Chefs and go back many generations.

Address

125 Hangar Way, Suite 230
Watsonville, CA
95076

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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