Wildflower Baking Company

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Waterbury, VT
Wildflower Baking Company

Home of Wildly Delicious Treats

06/05/2026

My Maple Brown Sugar cookies don’t need a single drop of maple extract when VT pure maple syrup exists!

They also get a dash of cinnamon and it’s like eating French toast in cookie form🤤

(Gallon of maple syrup bought from a neighbor up in Elmore, VT - and now the house smells SO GOOD)

I’ll have Maple Brown Sugar cookies at the rest of my farmers market appearances this week, but they sell fast, so get there early to get yours😉
Today (6/5) 3-6:30
Saturday (6/6) 9-1
Sunday (6/7) 10-2

05/08/2026

Farmers market season is right around the corner! (Stowe’s opening day is 5/10, so go say hi and check out all the great vendors - even though I won’t be there until the 24th)

And it’s going to be another very busy one! Here are all of my planned dates and locations. Save this post so you’ll know where to find me (and my delicious cheesecakes and cookies) between May and October🩵

04/26/2026

It’s a beautiful spring day that’s perfect for a beach-themed birthday party, and this cake is ready to be the star!

🌊Chocolate sheet cake with vanilla buttercream; graham cracker “sand”; and hand-painted fondant seashells🐚

04/16/2026

New seasonal flavors are here!

These are available in all our sizes as custom orders, and they will be the flavors available in jars when farmer’s markets start!

04/04/2026

Good morning!

Today (4/4) is my last winter market of the season! I’m in Shelburne, , 10 till 2 with all sorts of spring treats (including these adorable sugar cookies and lemon pound cake slices).

I hope to see you today! I’ll also be dropping my summer market schedule soon (it’s PACKED again this year)!

03/14/2026

The weather may be unable to decide, but spring and Easter are coming!

Pre-ordering for the Easter specials is now open! Whether you want something for your holiday table or just a special springtime treat, this menu’s got plenty of options for you!

Pickups will be available April 3 and 5 in Waterbury Center and at the Shelburne Winter Market () on April 4, 10-2.

To place your order, email me at [email protected], send me a DM, or come see me at the Shelburne Winter Market (3/14 and 3/28).

03/09/2026

What’s a better way to celebrate a small get-together than with a cheesecake?

This 6” Black Forest cheesecake, topped with chocolate ganache and Luxardo cherries, is going to make one heck of a birthday treat!

02/26/2026

Take a look at our current cheesecake line-up!

🍋Lemon - lucious cheesecake mixed with tart lemon curd, toasted oat crust, and topped with a dollop of curd
🔴Red Velvet - tangy and slightly chocolatey cheesecake over toasted oat crust
🍓Strawberry - cheesecake swirled with strawberries, toasted oat crust, and topped with strawberry jam
🍒Black Forest - layers of chocolate cheesecake and cherry cheesecake over toasted oat crust and topped with chocolate ganache
🍮Dulce de Leche - smooth cheesecake mixed with dulce de leche over toasted oat crust and topped with an extra dab of dulce

Which flavor are you most excited to try?

02/11/2026

That moment when the tops of the brownies crackle just right?
Total chef’s kiss!

01/31/2026

Wanna get something sweet for your sweetie?

Our Valentine’s Day menu is open for pre-orders!
To order yours, please email [email protected] or reach out via direct message. Pick ups will be available from my home location in Waterbury Center on Feb 13 or at the (10-2) on Feb 14; please state in your order which day you would like to pick up

Address

216 Wildflower Lane
Waterbury, VT
05677

Telephone

+18022722273

Website

https://wildflowerbaking.net/

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