Bloom Patisserie

10/11/2026

10/06/2026

Our morning baker is having some fun with this one. Swapping our chocolate chip crookies out for snickerdoodle for a limited time!

10/03/2026

Jeez us!!!!! This morning for my breakfast treat I ate the most incredible round croissant filled with Reese’s peanut butter cream. And covered in a chocolate ganache outside in adorable conimicut village at Bloom and my first bite showed a heart. How fitting …. ****ic

Thank you ladies. You have a delicious little bakery 💕

10/03/2026

Can’t wait for yall to get this one. A whipped Reese’s filling inside of our spiral croissants enrobed In chocolate ganache. Available this weekend!

10/01/2026

October specials are here!

Grab a fluffernutter latte or a snickers cold brew today! As always, syrups always house made. You need to try the peanut butter today. Try it with our house made mocha powder for the off menu peanut butter cup.

10/01/2026

It’s that time! From today until 11/15, prosciutto and gruyere will be swapped out for a fan favorite, the Thanksgiving croissant, filled with turkey, stuffing and cranberry. Get them while they last!

09/29/2026

Happy national coffee day! Thanks so much to all of our lovely customers and especially thank you to our amazing cafe besties Small Format and The Hive Bar RI having these wonderful folks in our lives as we’ve navigated these first 6 months has been incredible and I am so thrilled to watch us all grow and thrive together.

09/24/2026

This weekend only! Starting tomorrow, Friday.

09/17/2026

Breakfast sandwiches are getting a format upgrade starting f this weekend. Extra flaky, extra to-go-able spiral croissants, filled with delicious fresh ingredients baked fresh every morning.