Baked by Sarah

Baked by Sarah Traditional and custom baked goods that are made the old fashioned way- from scratch🥧🧁🍪

Forget to place an order? I have EXTRAS! Available for pick up tonight from 5-7pm. •1 Sugar Cream Pie - $22•1 doz Dinner...
11/27/2024

Forget to place an order? I have EXTRAS! Available for pick up tonight from 5-7pm.

•1 Sugar Cream Pie - $22
•1 doz Dinner Rolls - $10
•1 Coconut Cream Pie - $22

Comment or message to claim!

HI EVERYONE! Long time, no post!

Popping back on here to drop the link for my Thanksgiving Order Form! 👉🏻 https://bakedbysarah937.com/thanksgiving/

I know it’s been a while since you’ve heard from me, so here’s a little life/business update:

I AM still baking! However, I also work a full time job - I recently moved from being the on-site coordinator for a temp agency at Rittal, to joining the HR team as the Administrator! I love every second of getting to engage with all 3 shifts and coordinating events and initiatives for the employees.

It’s been on my heart for a while now to step away from my business social media pages. I’ve worked tirelessly the last 8 years to build up my loyal clientele and I don’t feel the need to create reels or elaborate posts to boost engagement. You might see less of me on here, but know that I’m still in the kitchen with every second of my free time!

•Want to place an order? Go to my website! www.bakedbysarah937.com. I am constantly updating my menus with the seasons, so check in often! You don’t have to have a special event to order - grab yourself a dozen Scones for a Sunday treat or some Pecan Bars to share with the office during a stressful week.

•I don’t check messages consistently on here, so if you would like to get ahold of me, please email me at [email protected].

•Want to place a custom order? You’ll notice you won’t find a “Custom Cookie Order Form” at the moment. For the foreseeable future, I will only be making traditional baked goods. However, if you are a business owner who would like to have seasonally decorated or logo’d cookies, please send an inquiry to [email protected].

As always, I’m SO thankful to all of my customers for your support over the years. I feel incredibly blessed to be able to have both a career that I love AND a business that brings my heart so much fulfillment.

Wishing you all the sweetest memories this Holiday Season🫶🏻🧁🥧🍪

HI EVERYONE! Long time, no post!Popping back on here to drop the link for my Thanksgiving Order Form! 👉🏻 https://bakedby...
11/18/2024

HI EVERYONE! Long time, no post!

Popping back on here to drop the link for my Thanksgiving Order Form! 👉🏻 https://bakedbysarah937.com/thanksgiving/

I know it’s been a while since you’ve heard from me, so here’s a little life/business update:

I AM still baking! However, I also work a full time job - I recently moved from being the on-site coordinator for a temp agency at Rittal, to joining the HR team as the Administrator! I love every second of getting to engage with all 3 shifts and coordinating events and initiatives for the employees.

It’s been on my heart for a while now to step away from my business social media pages. I’ve worked tirelessly the last 8 years to build up my loyal clientele and I don’t feel the need to create reels or elaborate posts to boost engagement. You might see less of me on here, but know that I’m still in the kitchen with every second of my free time!

•Want to place an order? Go to my website! www.bakedbysarah937.com. I am constantly updating my menus with the seasons, so check in often! You don’t have to have a special event to order - grab yourself a dozen Scones for a Sunday treat or some Pecan Bars to share with the office during a stressful week.

•I don’t check messages consistently on here, so if you would like to get ahold of me, please email me at [email protected].

•Want to place a custom order? You’ll notice you won’t find a “Custom Cookie Order Form” at the moment. For the foreseeable future, I will only be making traditional baked goods. However, if you are a business owner who would like to have seasonally decorated or logo’d cookies, please send an inquiry to [email protected].

As always, I’m SO thankful to all of my customers for your support over the years. I feel incredibly blessed to be able to have both a career that I love AND a business that brings my heart so much fulfillment.

Wishing you all the sweetest memories this Holiday Season🫶🏻🧁🥧🍪

EXTRAS!1 dozen White 1 dozen Cookies & Cream (with white cake)1 dozen with 6 White & 6 Cookies & CreamMessage or comment...
06/02/2024

EXTRAS!

1 dozen White
1 dozen Cookies & Cream (with white cake)
1 dozen with 6 White & 6 Cookies & Cream

Message or comment to claim! Pick up at any time today!

SOLD!🚫EASTER EXTRAS!Available for pick up any time today. Comment or message to claim!6in White Cake - $351 dozen vanill...
03/30/2024

SOLD!🚫

EASTER EXTRAS!

Available for pick up any time today. Comment or message to claim!

6in White Cake - $35
1 dozen vanilla cupcakes - $25
1/2 dozen White Chocolate Orange Scones - $10

This is the last call for Easter orders! If you have a pending order, I will be confirming them all tomorrow💕🐰
03/23/2024

This is the last call for Easter orders! If you have a pending order, I will be confirming them all tomorrow💕🐰

Easter is only FIVE Sundays away!🐣🥕🐰
Visit https://bakedbysarah937.com/easterorderform/ to get your orders in!

A little touch of spring for your feed🌸🍓•I’ve owned Baked by Sarah for 8 years now. When I decided to start my own busin...
02/23/2024

A little touch of spring for your feed🌸🍓

I’ve owned Baked by Sarah for 8 years now. When I decided to start my own business, the driving force behind it was wanting to not only utilize my talent and showcase my family recipes, but to bring love and ethics back to baking. It was always my goal to make the best tasting baked goods on the market - ones that brought warmth and love with every bite. Since my humble little 2016 beginning, the landscape of baking has changed. It’s become more about who can have the most elaborate treat to take a pretty picture of for a social media feed. The love has disappeared from baking. I decided I’m on a mission to bring that back. This simple little cake decorated with beautiful fresh flowers, coated in buttercream made with fresh strawberries and no artificial flavors or coloring reminded me of the type of baking I love to do. Baked by Sarah is changing… and I can’t wait to share more about it in the coming days🖤🥧

Address

Urbana, OH

Opening Hours

Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 7pm
Saturday 9am - 1pm

Telephone

+19378694651

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