07/19/2026
A gentle reminder… making real sourdough bread isn’t just mixing flour and water. It’s hours of care, technique, premium ingredients, and a whole lot of love.
At Mischievous Bakes we use Pink Himalayan Salt and High Protein wheat with bread flour.
So if you’re heading out… don’t let the door hit you on the way out (actually… let it 😉). $10 for artisan loaf or $12(with inclusions) is a steal for handcrafted sourdough.
