Sperber Sourdough and More

06/07/2026

Breakfast doesn’t get more homemade then this, sourdough french toast, maple syrup, and bacon all made in our home!

05/16/2026

Let’s try this market thing again. Catch us at Gala from 10-2!

05/12/2026

Exciting news. We will be at the Sturgeon Bay Farmers Market for select dates this year! Come on down and catch us there.

04/21/2026

Ramp season is upon us. Fresh picked ramp butter slathered on homemade sourdough is a wonderful springtime treat.

04/19/2026

04/10/2026

We are so close to our goal! 🎉

Our Read-a-Thon has raised $5,702 so far, and we’re aiming for $6,000 to support the Sawyer School playground. How exciting is that?

If you’d like to follow along or contribute, you can check out our progress and see how each classroom is doing here: https://app.99pledges.com/fund/sawyerplays26?home_v2=true

This has been such a fun way to promote reading while working toward something meaningful for our students. Every donation, big or small, helps us get closer to the finish line.

Let’s see if we can push it over $6,000 together! Thank you all for your continued support. 📚

03/14/2026

We are set up and ready to go! Stop on down by the brick alley.

03/11/2026

Menu for the St. Patrick’s day pop up at The Brick Alley! See you there this Saturday from 10-1.

03/04/2026

Never have I been so jealous of a cookie. My products have made it safely to the keys! I guess that makes me a national brand now.