Basic Confections (Just like Grandma used to make)

Basic Confections (Just like Grandma used to make) still under construction Basic Confections you love. Just like Grandma used to make. Let me bake you any confection that you love for any Occasion.

Dessert after dinner, that specail Occasion. Childrens parities. Childrens cake decorating parties too!!.. Let the kids decorate their own cupcakes!.

10/08/2023

Turtle Candy with Pecans and Caramel - Don't Lose This Recipe 😋
Ingredients:

1 cup (2 sticks) unsalted butter
1 cup packed light brown sugar
1 cup granulated sugar
1 (14-ounce) can sweetened condensed milk
1 teaspoon vanilla extract
1 cup (2 sticks) unsalted butter, softened
1 cup semisweet chocolate chips
1 cup chopped pecans
Instructions:

Line a baking sheet with parchment paper.
In a large saucepan over medium heat, combine the butter, brown sugar, granulated sugar, and sweetened condensed milk. Cook, stirring constantly, until the mixture comes to a boil.
Reduce the heat to low and simmer for 5 minutes, stirring constantly.
Remove from the heat and stir in the vanilla extract.
Drop the caramel by rounded tablespoons onto the prepared baking sheet.
Let the caramel cool slightly.
In a medium bowl, melt the chocolate chips and butter together in the microwave or over a double boiler.
Dip each caramel in the melted chocolate and place on the prepared baking sheet.
Sprinkle with the pecans.
Let the turtles cool completely before serving.

10/08/2023

LASAGNA ROLL UPS
Recipe Here: https://buff.ly/3MDaVeC

Lasagna roll-ups are a fun play on the classic Italian casserole. Yummy lasagna noodles rolled up with meat sauce and cheeses make for a delicious family dinner meal. Also, great for individual portions and freezing for a quick make-ahead meal!

10/08/2023

GARLIC PARMESAN ROASTED BRUSSELS SPROUTS
This parmesan roasted Brussels sprouts recipe make a flavorful and elegant side dish, perfect of a Holiday table
-INGREDIENTS
16 oz (450g) Brussels sprouts, trimmed, halved, and rinsed
3 tablespoons olive oil (or melted butter)
1/2 teaspoon kosher salt and freshly cracked black pepper
1 teaspoon Italian seasoning
3 garlic cloves, minced
1/2 cup grated Parmesan cheese, or to taste
-DIRECTIONS
1. To make the roasted parmesan Brussels sprouts: Preheat your oven to 400ºF (200ºC) and prepare a large baking sheet (you can line it with parchment paper if you like).
2. Pat the Brussels sprouts dry with paper towels and place them in a large bowl. Add olive oil, Italian seasoning, garlic, Parmesan, salt, and pepper. Toss gently to coat the Brussels sprouts evenly.
3. Place the Brussels sprouts on the prepared baking sheet, spreading evenly into one layer. Bake the parmesan Brussels sprouts on the center rack for 25 to 30 minutes – Adjust the time depending on your oven, the vegetables should be golden brown.
4. Transfer the roasted parmesan Brussels sprouts to a large serving bowl and sprinkle with fresh chopped parsley if you like. Enjoy! ❤️

The making of chicken soup..
04/05/2020

The making of chicken soup..

Princess Castle Cake.
04/03/2018

Princess Castle Cake.

Princess Castle cake for Aria who turned 4.
04/03/2018

Princess Castle cake for Aria who turned 4.

Princess Castle Cake
04/03/2018

Princess Castle Cake

First Birthday Cake for Jordan Stitt. Yellow and chocolate cake with butter cream filling. Gum paste decorations
02/06/2016

First Birthday Cake for Jordan Stitt. Yellow and chocolate cake with butter cream filling. Gum paste decorations

Smash cake for Jordan Stitt
02/06/2016

Smash cake for Jordan Stitt

03/27/2015
03/17/2015

Thank you Howard for your cookie order. We are looking forward to filling your future baked good needs.

Address

Stanley, NM
87056

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