Refection

10/03/2015

Thanks for your support today! It was great to see our regulars and some new faces, despite a chilly morning. Enjoy the rest of the weekend and stay tuned this week for updates!

10/03/2015

We are excited to be back at the market tomorrow! Regrettably, we will have limited offerings due to a bread-burn and injury sustained by a member of our team. Come and show us some love anyway, we might have a new favorite for you to try.

08/24/2015

Another week and another awesome collab with the great crew from Bolyard's Meat & Provisions...pasture raised deliciousness + sourdough ciabatta =

'Say Goodbye to Summer': Porchetta di Testa/ Pastrami/ Pesto-Aioli/ Pea Shoots/ Pickled Watermelon/ Manchego/ Ciabatta Bread

08/17/2015

More available this week at Bolyard's Meat & Provisions! We're proud to have our bread featured at such a great place and, as it turns out, grass fed beef and brioche make a great combo

'Let's Get They Rhythm of the Hot Dog': grass fed beef hot dog/ chow-chow / peach ketchup on Refection brioche bun

08/07/2015

After a brief Facebook hiatus, we're back and very excited to be at the Midtown Farmers Market this Saturday! Come visit us for some freshly baked breads, pastries and more..we're also featuring the Delmar premiere of this delicious Marble Chocolate Butter cake, available by the slice and for a limited time only

06/25/2015

It's Thursday and we will be back at Fair Shares CCSA with our signature breads....come by, grab some, and end your week with a treat!

06/23/2015

What makes the perfect compliment to summer other than a burger fresh off the bbq.....a burger on top of Refection's parmesan sourdough roll. Delicious!

06/22/2015

Another great weekend at the Kirkwood Farmers' Market and looking forward to our weekly stop at Fair Shares CCSA. Make sure to stop by and stock up on brioche and croissants if you didn't grab some this weekend!

06/18/2015

Slow Food St. Louis » Blog Archive » Feast in the Field X Thanks You!

STL! How you been? We know it's been a while, but we're back. We've been busy baking all over town and we were involved in Feast in the Field with Slow Food St. Louis and it was an honor. Check out more about it here:

Slow Food St. Louis remains deeply grateful to Cassy Vires of Juniper for her vision, passion, and commitment to The Feast in the Field. The Tenth Annual Feast would not have been possible without her expertise and her vision bringing an amazing group of top culinary talent to our Feast. Thank you.

06/07/2015

RICHARD THE LIONHEART | OTSL

Break a leg to our friends over at the Opera Theatre St. Louis in the US premier of Richard the Lionheart tonight! Check out more info here:

If you only know him from Robin Hood, you don’t know the whole story of Richard the Lionheart. Shipwrecked on the way to the Third Crusade, one of England’s bravest kings must disguise himself to protect his future bride and prevent war in a foreign land. But who can he trust in this all-too-real ga…

06/07/2015

Next Saturday, you can find us for the first time at the MMidtown Farmers Marketand then we're back at the KKirkwood Farmers' Marketon 6/20!

06/07/2015

Sorry we missed everybody this week, been busy shakin and bakin for charity and Slow Food St. Louis ..you'll find our bread at tomorrow's Feast in the Field but also at Fair Shares CCSA starting Wednesday!

05/28/2015

It might get a little wet this weekend but we'll still be out there providing you some much-needed refection with cookies, croissants, cakes and more! We're also debuting this delicious cocoa pecan variety at the Kirkwood Farmers' Market so don't miss it

05/25/2015

Another busy and successful weekend in the books...thanks again to everyone who came out and supported, enjoy Memorial Day and see you next Saturday for more refection!

05/22/2015

Stop by and see us tomorrow at the Kirkwood Farmers' Market and grab some brioche pull-apart rolls stuffed with bacon and cheddar. They're our American twist on the Italian "Danubio" and are the perfect treat to complete your Memorial Day spread!

05/21/2015

www.sfstl.com

Tonight our friends at Shakespeare Festival St. Louis premier their production of Anthony and Cleopatra. Go check it out and make sure that you have some Refection treats to act as the star of your picnic basket!

05/21/2015

This weekend at the Kirkwood Farmers' Market we'll have the perfect compliment to all of our breads and treats...chow-chow, strawberry ketchup, and wild blueberry preserves, all made with local produce! Which ones are going home with you on Saturday?

05/20/2015

When was the last time you started your Saturday with a freshly-baked croissant? Well, good news...just three more days until you can get your fix, when Refection is back at the Kirkwood Farmers' Market! Plain, Chocolate and a special new variety will all be available

05/15/2015

TGIF! This weekend we're prepping our local, Missouri fermented yeast for all the handmade, delicious artisan breads we will have available next Saturday, 5/23 at the Kirkwood Farmers' Market. Which one is your favorite?

05/14/2015

Congratulations to all the Washington University in St. Louis graduates! There's no better way to celebrate than with one of our mouthwatering chocolate vanilla butter cakes. Order one today and let Refection help sweeten your celebration.

05/14/2015

Happy Thursday! We are busy getting ready for our next appearance at the Kirkwood Farmers' Market on Saturday, May 23rd, and we will be bringing our signature brioche! It's perfect for sandwiches and pairs great with our home-made raspberry jam. How are you going to slice it?

05/13/2015

It's summertime St. Louis and we're so excited to have our products at both the Kirkwood Farmers' Market and Midtown Farmers Market this season! We know you'll come by and check out our treats, but what else do you have planned this summer? Some Opera Theatre or Shakespeare in the Park? Fun family vacation? Let us know, our breads and treats are the perfect addition for any activity!

05/12/2015

Congratulations to our friends at St. Louis Ballet on a beautiful performance of Don Quixote this weekend. Your artistry is a gem to our city and we are lucky to have you!

05/11/2015

Great seeing and meeting everybody at the Kirkwood Farmers' Market, we can't wait to be back on May 23! Big thanks to all those that showed support and much more in store, such as this healthy sourdough made with oatmeal porridge and crunchy almonds...

05/07/2015

Refection (n.) Refreshment by food or drink.

Start your morning off with some refection in the form of our cherry pistachio granola, made with quality oats, homemade toasted pistachio oil and much more. Available, along with many other sweet and savory treats, this Sat. at the Kirkwood Farmers' Market

05/01/2015

Hey St. Louis, nice to meet you! We're Refection, purveyors of artisan breads and pastries made with Missouri-fermented all-natural yeast and the finest locally sourced ingredients. We can't wait to unveil our treats next Saturday, 5/9, at the Kirkwood Farmers Market. Come see us!