I naturally I picked up a curiosity and inventiveness with my own cooking, and soon began experimenting and discovering the best aromatic flavors in my food. We all know Indian cooking includes a lot of spices…but spice doesn’t have to mean just hot & fiery. Spices give food depth, mystery, balance and aroma. I invite you to attend my cooking classes and let me show you that Indian cuisine is inde
ed a harmonious blend of fragrant spices. Classes are held from my private kitchen in a small group setting and the atmosphere is casual and relaxed. We get to enjoy the aroma and then dine on the delicious food, made with love & Made with Spice. Please look at the upcoming events for cooking classes and message me if you’d like to attend a class. I also started combining my love for spices with my love for desserts, and with a little sprinkle here and a dash there, “Made with Spice” was crafted. All my treats are simply decorated focusing on taste, each flavor created with a twist to excite and delight your palette. I pride myself in using quality ingredients without the use of additives such as gelatin and shortening. My frosting isn't excessively sugary and I strongly lean towards natural flavorings. Made with Spice is a place where you can learn to cook delicious Indian food with my tried and tested recipes. If you happen to share the love for desserts and want to try one of my delicious cakes or desserts, please message me. So how does it work? Like my page and you’ll get updates on my cooking classes. The cooking classes will be held every 2 weeks with an exciting themed menu. The dates of the next event will be posted on my page. I also offer a personalized service if you are after something more unique, so please message me to discuss what you’re after. For those of you that don’t eat eggs I also make scrumptious eggless cakes that taste just as good! So whether it’s for a special occasion or just a cheeky treat for yourself, give me a shout!
– Deepa Dayal