Lotus Flour Seattle

Lotus Flour Seattle Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Lotus Flour Seattle, Bakery, Snohomish, WA.

Lotus Flour | A Sourdough & Allergen Friendly Microbakery
Traditional Sourdough & more using quality ingredients
Allergen Friendly Options avoiding the top 9+ allergens
Snohomish, WA & surrounding cities

A fresh rotation of flavors is here for the next couple of weeks! Peep Croissant Sourdough making its heavily anticipate...
06/10/2026

A fresh rotation of flavors is here for the next couple of weeks!
Peep Croissant Sourdough making its heavily anticipated return 🥐

Come say hi at our weekly markets!

Wednesday
📍 Kenmore Farmers Market
📍 Kirkland Wednesday Market

Thursday
📍 South Lake Union Express Farmers Market (SURPRISE! We had so much fun being here last week, we’re thrilled to officially be back weekly!)
📍 Bellevue Farmers Market
📍 Snohomish Farmers Market

Saturday
📍 University District Farmers Market

Sunday
📍 Everett Farmers Market
📍 West Seattle Farmers Market

JUNE ☀️A very full market schedule starting this month!We’re feeling incredibly grateful for every market, every custome...
06/03/2026

JUNE ☀️
A very full market schedule starting this month!

We’re feeling incredibly grateful for every market, every customer, and every opportunity to put sourdough on your tables.

Thank you for keeping us busy 🤎
See you out there!

See you later today at the from 3pm–7pm! 🍞Starting next week, we’ll be at both the Snohomish Farmers Market AND the Bel...
05/14/2026

See you later today at the from 3pm–7pm! 🍞

Starting next week, we’ll be at both the Snohomish Farmers Market AND the Bellevue Farmers Market weekly.

Next Thursday 5/21 is opening day for the , and we’re excited to be back for another season!

seattlefoodie

Hello May 💐It’s an exciting month of opening days for some of our seasonal markets! We’ll be back weekly starting:May 7t...
05/02/2026

Hello May 💐
It’s an exciting month of opening days for some of our seasonal markets! We’ll be back weekly starting:

May 7th — Snohomish Farmers Market
May 10th — Everett Farmers Market
May 21st — Bellevue Farmers Market

And per usual, you can find us at the University District Farmers Market on Saturdays and West Seattle Farmers Market on Sundays 🤎

Can’t wait to see you all soon!

A couple of OG sourdough flavors are back in rotation, along with a couple new ones 👀* Parmesan Herb: our OG cheese opti...
05/01/2026

A couple of OG sourdough flavors are back in rotation, along with a couple new ones 👀

* Parmesan Herb: our OG cheese option - a classic, can’t-go-wrong kind of loaf
* Cinnamon Raisin: our OG sweet option - you asked for it back and we heard

Swipe to find a new sourdough and focaccia flavor!

See you out at the markets 🤎

New menu rotation ✨Introducing a new flavor this round - Cardamom & Golden Raisin 🍇 warm, lightly spiced, and just the r...
04/18/2026

New menu rotation ✨
Introducing a new flavor this round - Cardamom & Golden Raisin 🍇 warm, lightly spiced, and just the right touch of sweet.

Croissant loaves are back for all the butter lovers.

We’ll be at the Everett Farmers Market this Sunday, 4/19 - the final “get ready” market there before the full season kicks off on Mother’s Day. We’ll also be at the Edmonds Cabin Fever Market on Saturday, 4/25 - the last one of the winter Edmonds series.

And as always, you can find us at University District on Saturdays and West Seattle on Sundays.

See you there 🤎

Day One of Lotus Flour Lab Day 👩🏻‍🔬🍞🔬(pretty sure some of us think they were scientists in another life… based on this n...
04/07/2026

Day One of Lotus Flour Lab Day 👩🏻‍🔬🍞🔬
(pretty sure some of us think they were scientists in another life… based on this name)

Today’s experiment:
Stir up some new cookie flavors…
Formulas still in progress, but the lab results are looking very promising 👀

🌸 Hi April 🌸
04/03/2026

🌸 Hi April 🌸

The menu for 4/3–4/12 ✨Crowd favorite Three Cheese is back in rotation! Plus all of your weekly usuals, of course. We’re...
04/02/2026

The menu for 4/3–4/12 ✨

Crowd favorite Three Cheese is back in rotation! Plus all of your weekly usuals, of course.

We’re thinking of adding a new focaccia flavor to the next rotation…stay tuned 👀

Saturday 4/4:
📍 University District Farmers Market from 9am–2pm

Sunday 4/5:
📍 West Seattle Farmers Market from 10am–2pm

See you out there! 🪷

The menu for 3/20–3/29 ✨We’re so excited to be back this weekend at the Everett Farmers Market as we gear up for the ful...
03/20/2026

The menu for 3/20–3/29 ✨

We’re so excited to be back this weekend at the Everett Farmers Market as we gear up for the full weekly season starting in May. It feels so good to ease back into those seasonal markets with you all again 🤎

This round, Jalapeño Cheddar and Cinnamon Raisin sourdough are officially back in rotation—alongside all of your weekly must-haves.

Saturday 3/21:
📍 University District Farmers Market from 9am–2pm

Sunday 3/22:
📍 Everett Farmers Market from 10:30am–3pm
📍 West Seattle Farmers Market from 10am–2pm

See you out there! 🪷

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Snohomish, WA

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