A Crust Above Bakery WI

10/02/2026

‼️NEW ITEM ALERT!!!‼️
Today we are launching a new regular menu item!
🥜🍫 Peanut Butter Chocolate Chip — $12
Because peanut butter and chocolate already know they're better together. 😉
A soft, slightly sweet sourdough loaded with peanut butter flavor and milk chocolate chips. It's basically a PB chocolate chip cookie that decided it wanted to be bread.
Dessert? Breakfast? Snack? We won't judge. 😏

AND…

🥣 A NEW SEASONAL ITEM!

Soup Bowls

Our Artisan Sourdough recipe, made into the perfect-size bread bowls for your favorite soups and stews!

2 for $5
4 for $10

🍂 Soup season has officially arrived!

09/02/2026

🍂 Happy September! 🍂

Hello, Fall! 🍁☕️

A little bakery announcement as we head into the new season:

✨ The Bakery will be closed September 13th–29th while I’m on vacation! ✨

If you’d like bread before I leave, please place your orders by September 10th for pickup by September 12th.

Due to my vacation, there will be no Loaf of the Month for September.

But don’t worry—we’ll be back to our regularly scheduled deliciousness in October! 😉

🍂 October’s Loaf of the Month: Dirty Chai ☕️🍂

And there’s more coming in October…

I’ll be adding a brand-new regular item to the menu starting October 1st, along with a new seasonal item that will be available October–March!

- Stay Tuned

Hello, We are a home based micro bakery bringing you all things sourdough. Located in Seymour WI

08/01/2026

🍪✨ August Flavor of the Month is here! ✨🍪

Meet Caramel Cookie Swirl!

A soft, naturally leavened sourdough loaf swirled with creamy cookie butter and buttery toffee for a rich, caramel-inspired flavor in every slice.

Think warm caramel, buttery cookies, and fresh-baked bread all in one loaf. 🤎
Available throughout August while supplies last.

📍 Bake-to-order from A Crust Above Bakery 🛒 Order early—monthly flavors are available for a limited time!

https://bakesy.shop/b/a-crust-above-bakery_wi

07/10/2026

No orders today, which means I get to play in the kitchen! 🧑‍🍳

Today's experiment... or today's victim... we'll let the dough decide. 😄

🍪 Biscoff Cookie Butter 🍬 Heath English Toffee Bits

If this one turns out as good as I'm hoping, it just might earn a spot on the menu!

Stay tuned... 🤞🥖

https://bakesy.shop/b/a-crust-above-bakery_wi

06/28/2026

🥒Dill pickle🥒
July Loaf of the month

Available to Order July 1st

Order yours today!

06/28/2026

July Loaf loading.....

Stay tuned.

Available July 1st

06/23/2026

Last call for the Strawberry White Chocolate June loaf.

This beauty is going away June 30th

Order yours today!

06/07/2026

I have 2 flights available for cash and carry
First come first serve

15$
Each Flight contains:
Jalapeño Cheddar
Artisan
Double Chocolate Chip
Cinnamon Swirl

Thanks!

06/04/2026

WhoHoo - 4th attempt..and finally a beautiful pink Strawberry White Chocolate loaf has been baked.

This has been a labor of love and I couldn't be more happy with the results.

Trial and error is a lot of what I do when I am trying out new methods, Ingredients and recipes. They don't all work out as I planned.

But

Every failure is a opportunity to learn...and often but not always, even if they look bad, they still taste good.

For the record, this one tastes as food as it looks!