10/20/2026
We go through a lot of bread in this house, but even we can't keep up with the amount of bread that goes through my oven ππ
I am constantly trying new recipes and I hate to throw stuff out. That means that we freeze a lot of bread, and I wanted to share another quick tip in case you need to do the same!
You can freeze bread as a whole loaf and bake it once it's thawed to make it fresh again - this is something I've shared previously on this page. Another great option is to slice your bread before freezing! This allows you to take out as many slices as you need. ππ
Having sliced bread in the freezer is a game changer. Toast? Take out as many slices as needed and pop in the toaster. Sandwiches? Already sliced and ready to go! Last minute dinner plan? French toast! Need a quick dessert for company? Bread pudding!
Hope this quick tip helps!!