Belle’s Bakery

10/14/2026

You guys know how much I love flowers! These were a twist on my typical flower cupcakes, with a touch of simplicity! And I absolutely loved how the bouquet cookies turned out, I try to make them whenever I get the chance because I just think they are darling. What do you think? Is a tiny bouquet your go-to or are you reaching for the full flowers? 💐 or 🌺🌷🌸?!
I hope everyone has a beautiful day, and stay tuned for more to come!

10/07/2026

Good morning everyone! Today I thought I’d share this cake I made for an 18th birthday! Message me to order🌸🎀🍰

10/05/2026

10/05/2026

Muffins galore! Pumpkin cheesecake, maple oat, apple c***r, double chocolate espresso, banana streusel, and a classic chocolate chip! Which would you try? I’ve been on a kick for maple lately, so I definitely made sure to keep some extra of those on hand😋
I hope everyone has a wonderful day and enjoys this beautiful October weather!🍂🍁

10/02/2026

Good morning Sedalia! With it being fall and thanksgiving being around the corner, I’ve been having a blast baking up different treats for you guys. Today I’ve made a delicious apple pie 🥧 what pies would you like to see on your plate this fall? I hope you all have a blessed day!🤎🍂

09/29/2026

It’s fall y’all! I’m so excited to share all of my fun fall ideas with you guys. As soon as the weather gets cool I have a hard time leaving my kitchen! So many flavors and spices to experiment with. What are your favorite fall flavors?
These are some brown floral cupcakes I made for a wedding the past week, and I hope you love them like I do!

09/27/2026

Happy Sunday! I was making these for church this morning and couldn’t help but share. So this is my biscuit appreciation post! Does anyone else love biscuits? I’m convinced there’s nothing better than a warm buttery biscuit fresh from the oven🔥🧈
Here I have a traditional biscuit with jalapeno cheddar and then I tried out some cinnamon sugar ones too! I added the cinnamon sugar throughout the dough as I folded it so I’m excited to try the results! What’s your favorite way to eat a biscuit?🍞🥖🥐
I hope everyone has a blessed Sunday!☀️

09/21/2026

Good afternoon everyone! I wanted to announce that I’m back from my wedding and honeymoon and have resumed taking orders! I thought I’d share some of my delicious desserts from our special day.
I’ve been working on a lot of different things these past few weeks and can’t wait to share them all with you. Stay posted for things to come, and as always check out the link in my bio or shoot me a message to order! I’m finally getting back to the flow of things and will reply as soon as I can!🤍🎂

08/01/2026

Good morning everyone!
It’s been a busy weekend and thought I’d share some things I stirred up🥣
Lemon and raspberry macarons, the lemon macarons have a fresh squeezed lemon curd and the raspberry ones were made with a raspberry compote buttercream!
Then of course the classic almond floral cupcakes to match the tropical bridal cookies.
Then some baby shower cookies and strawberry cupcakes with a cream cheese buttercream. Have a lovely day everyone, link in my bio to order!🍯🫐

07/10/2026

Another day, another bouquet💐
Let me tell you, I’m so grateful these cupcakes are as trendy and popular as they are because I absolutely LOVE making them. With it being wedding season, my two favorite things about going to weddings have to be the cake and the flowers and these are just the perfect mix of both!
Link in my bio to order, or send me a message!