Trigo’s Artisan Breads

09/11/2024

Seeded 8” Hoagies! (Also available in 6” and 10”) !

09/11/2024

Floured and Seeded

09/11/2024

Italian Loaf

05/26/2023

Fresh baked bread

09/06/2022

Fresh Artisan Bread baked daily - for all your cravings!

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12/06/2020

Honored and kinda not surprised at the same time 😉

09/15/2020

We are a family owned “mom and pop” bakery looking for someone that wants to learn the art of baking. This is NOT the easiest of jobs and lifting fifty pounds of flour is often! We care about our employees and are a pretty laid back place to work BUT WE WORK. Coming soon is cookies, brownies etc as well as a retail storefront so the opportunity is there for the right person. Part to full time opportunity.

07/06/2020

It begins with a poolish, many rounds of stretch and fold, shaping and panning. Then 36 hours into a cold hibernation that creates the most amazing flavor.

06/04/2020

Apricot, Walnut & Dark Chocolate

05/14/2020

The Best! Please vote for DeFalco’s Italian Eatery.

2020 BOV Readers Choice

04/19/2020

Black Olive, Garlic & Herb Sourdough Artisan Loaves