Taylor's Sourdough

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Taylor's Sourdough Certified cottage food establishment selling sourdough bread, cookies, and more!

The layers really wanted to show off today 😳🥐First of all, croissants are now BIGGER at no expense to you! Secondly, the...
09/18/2026

The layers really wanted to show off today 😳🥐

First of all, croissants are now BIGGER at no expense to you! Secondly, the bigger croissants really said “try to shape better next time” 💀 Fortunately the appearance doesn’t change the delicious taste. My whole house smells like butter 🧈🤤 want some next week? Become a text subscriber so you won’t miss next week’s drop! 📲 https://www.hotplate.com/taylorssourdough?sms_reminder=true

Love a good cinnamon swirl 😍 Orders will open again in an hour! From now on, expect drops to close on Mondays at 11:59PM...
09/05/2026

Love a good cinnamon swirl 😍

Orders will open again in an hour! From now on, expect drops to close on Mondays at 11:59PM instead of Tuesdays. Don’t worry, you’ll still get a reminder text to place your order a few hours before it closes 😉

The wait is almost over! You can start stocking your kitchen with Taylor’s Sourdough again starting next week! Next drop...
08/28/2026

The wait is almost over! You can start stocking your kitchen with Taylor’s Sourdough again starting next week! Next drop will open at 10am tomorrow for pickup on Friday September 4th 🥳
There will be 2 complimentary ciabatta buns added to everyone’s order this week as a thank you for your patience and continued support! 🫶🏼

https://www.hotplate.com/taylorssourdough/5213fadb-60e8-4b23-8402-7ef8c3ea45e1

08/19/2026

Finally, after 8 months of maternity leave, my sourdough starter has been revived from its long slumber! I’m going to start baking weekly again and then jump back into opening back up for orders soon 😌

Started with beautiful focaccias today. However, I mixed them up and accidentally topped the rosemary and garlic on to the cinnamon roll dough 🤪 I was wondering why there wasn’t a cinnamon sugar swirl in the cinnamon roll focaccia when I cut into it… oops

Still on maternity leave over here since our third baby joined our family 2 weeks ago. I’ll be starting production again...
01/18/2026

Still on maternity leave over here since our third baby joined our family 2 weeks ago. I’ll be starting production again once we get the hang of things, although I’m not rushing! I’ll be snuggling my precious boy in the meantime 🥹 thank you for your patience 💛

Hi friends! Taylor’s Sourdough is about to close for a bit starting next Friday, December 5th. Orders are already open a...
11/29/2025

Hi friends! Taylor’s Sourdough is about to close for a bit starting next Friday, December 5th. Orders are already open and available, but I’ll be less than a month out from my due date with baby #3 and need to focus on resting and preparing for his arrival 😌 thank you so much for understanding and be sure to place your orders by Tuesday at 11:59pm!

It’s been a while since artisan loaves have been on the menu. This caramelized onion & gouda turned so beautifully that ...
10/05/2025

It’s been a while since artisan loaves have been on the menu. This caramelized onion & gouda turned so beautifully that artisan loaves are officially back! Original, jalapeño cheddar, and caramelized onion & gouda can be ordered for this Friday. You can place your order until Tuesday at 11:59pm!

Hi 👋🏼 I’m still here! I’m still baking!I’m terrible at social media when it comes to my business, especially since I’m n...
04/04/2025

Hi 👋🏼 I’m still here! I’m still baking!
I’m terrible at social media when it comes to my business, especially since I’m not participating in markets in TX. But I’m still baking weekly*, so here’s a reminder to become a text subscriber so you never miss a sale!
*There won’t be a drop for April 25 pickup because I’ll be celebrating turning 30 🥳

Anyway, here are a few pictures from today’s bake day — cinnamon roll and garlic rosemary focaccias! 😋 have a great weekend!

It’s officially time 🙌🏼 my first sourdough drop in TX is live! Preorders end Tuesday at 11:59pm. The menu is limited thi...
01/25/2025

It’s officially time 🙌🏼 my first sourdough drop in TX is live! Preorders end Tuesday at 11:59pm. The menu is limited this week as I ease into restarting after my hiatus while moving and settling in, but you’ll see more menu items added in the coming weeks (even new items)!
Click here to order: https://www.hotplate.com/taylorssourdough/810980bf-85be-4e12-88f8-ae2ec2a6160b 😌

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Schertz, TX
78108

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