Hearth to Hearth Bread Club

Hearth to Hearth Bread Club We now carry Hearth to Hearth Breads
Five different breads rotated weekly
Mini baguettes every week Bread flour, whole wheat, perhaps a pocket full of rye. Salt.

Only the simplest and most natural of ingredients. There are no additives, no enhancers. Flours are un-bromated and unbleached. Flour. Water. Yeast. That’s it – other than some raisins, sunflower seeds, or roasted potatoes that sneak into a select few. We use a pre-ferment in all our doughs and then provide at least 12 hours of slow, cool-fermentation, developing strength and distinct flavor. All

breads are then baked on the hearth of our hand-made wood-fired brick oven.
* we use a blend of New York and out of state flours

OUR BREADS
Full loaves and rolls of each bread are available on a rotating basis each week. Mini baguettes are available every week. Saugerties Sourdough
A traditional sourdough recipe using our twelve year old sourdough starter. Mini Baguette
100% white flour. Crispy, crunchy crust. A handful of heaven. Daily Bread
This is our take on “Country”, “Peasant” or “Rustic” bread which are best defined as being made with the flours and grains available locally. Nothing fancy. This is our simplest bread, and the closest to a white bread. Italian Whole Wheat
This is our most whole wheat bread at 50/50 white to wheat. It has tawny color and delicate texture which, combined with the wheat bran dusting the exterior, makes this a great bread experience. Roasted Potato
This is mostly a white flour bread with the addition of roasted potatoes. This gives the bread a certain flavor not found elsewhere; there’s sort of a sweetness to it. The potatoes also give the bread a slight golden color and a more robust texture and bite than a simple white would. Both are superb, but the potatoes do bring that something extra. Sunflower Seed & Raisin
Sweet and nutty in one slice. This bread is a textural and taste delight. This is a great bread for meat and chutney sandwiches. And the bite and ‘snap’ of the crunching sunflower seeds (aside from being healthy for you), in contrast to the softness of the raisins… your mouth won’t know how to thank you.

We’re back! Bread at Violet’s.
05/19/2023

We’re back! Bread at Violet’s.

12/23/2022
Today’s bread. Get ‘em at Violets today. Baguettes and sourdough.
12/23/2022

Today’s bread. Get ‘em at Violets today. Baguettes and sourdough.

Friday again? Yes, mmmm....Saugerties Sourdough this week rolls and batards. AND the weekly baguettes of course! Posting...
07/29/2022

Friday again? Yes, mmmm....Saugerties Sourdough this week rolls and batards. AND the weekly baguettes of course! Posting all the pics because they are delicious. Kimer Son Sina Clark

It’s Friday!!!! Bread is live and luscious. Get baguettes and Roasted Potato loaves and rolls. Get ready for the weekend...
07/22/2022

It’s Friday!!!! Bread is live and luscious. Get baguettes and Roasted Potato loaves and rolls. Get ready for the weekend. Tell your friends.
Kimer Son Sina Clark Violet's Bakery

07/15/2022

Volume up. Crackles of the baguettes cooling out of the oven. Yum. Mini baguettes available this afternoon at Violet's Bakery. Get 'em for the weekend!

And now the sunflower raisin is out! Rolls, loaves, deliciousness.
07/15/2022

And now the sunflower raisin is out! Rolls, loaves, deliciousness.

Yum yum. If I could post video you could turn up the volume and hear the tiny crackling of the mini-baguettes hot out of...
07/15/2022

Yum yum. If I could post video you could turn up the volume and hear the tiny crackling of the mini-baguettes hot out of the oven. Get ‘em while they last at this afternoon.

Bread today at Violet's Bakery! Mini baguettes and Daily Bread. Yum Yum Yum
07/01/2022

Bread today at Violet's Bakery! Mini baguettes and Daily Bread. Yum Yum Yum

Address

64 Washington Avenue
Saugerties, NY
12477

Telephone

(845) 750-8012

Website

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