06/19/2026
Unfortunately, we won’t have our sourdough bread at the Route Cellar tomorrow.
Our sourdough starter decided to have a mind of its own this week (if you know, you know), and rather than put out bread that doesn’t meet our standards, we chose to scrap the batch. 💛
The good news? We’ll still be restocking with fresh cookies and MUFFINS! Thank you all for your understanding and for supporting our little bakery. We can’t wait to have fresh loaves back for you soon! 🥖🍪