Backhaus

Backhaus Local bakery in San Mateo, California. I'm a self-taught baker who fell in love with making naturally leavened sourdough and German breads.

I currently work at KitchenTown, a commercial kitchen and food startup incubator in San Mateo, where I bake different sourdough breads, pastries, and other goodies. Each loaf is mixed and shaped by hand and made from organic flours. I offer bread shares for our local community (residents of Burlingame and San Mateo). So if you live in the area, you can sign up for a bread subscription and have fre

sh bread delivered directly to your doorstep. I look forward to sharing my bread with you. I hope you will love it as much as I do!

We’re looking for:- an experienced full-time pastry baker for our Burlingame location (hourly)&- an experienced café man...
03/19/2026

We’re looking for:
- an experienced full-time pastry baker for our Burlingame location (hourly)
&
- an experienced café manager for our San Mateo location (salaried)

We’re looking for self-motivated kind people that are passionate about excellent pastries, bread, and coffee, and creating a welcoming warm atmosphere, both for our customers and our teams.

We offer competitive pay, 100% health insurance, dental, paid time off, paid parental leave, 401k with vested contributions.

Link to both positions in profile!

Address

32 E 3rd Avenue
San Mateo, CA
94401

Opening Hours

Tuesday 7:30am - 4pm
Wednesday 7:30am - 4pm
Thursday 7:30am - 4pm
Friday 7:30am - 4pm
Saturday 7:30am - 4pm
Sunday 7:30am - 4pm

Website

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