What are the opening hours?

Monday 8am - 2pm Wednesday 8am - 2pm Thursday 8am - 2pm Friday 8am - 2pm Saturday 8am - 3pm Sunday 7am - 2pm

Daily Driver SF

Wholesale & retail modern space serving: organic, wood-fired bagels, in-house creamery making cultured butter, cream cheese, ghee and Jack style Cheese.

House roasted coffee! We have two locations (Dogpatch & Ferry Building). Bagel Shop and Cheesemaking facility. The only one of its kind in the United States!

05/17/2024

“Gradually, then suddenly.” Hemingway

And just like that you can walk to the water behind our Dogpatch location and visit makers and retail spaces in Building 12! Grab a bagel sandwich and take a stroll!

Building 12: “With retail and events on the first floor, a hands-on maker space on the second, and an office loft on top, the building is designed to foster idea exchange and encourage unexpected collaborations.”

02/10/2024

WE PASSED OUR HEALTH INSPECTION!!! thank you to all of the cow hollow folks who have been rooting for us! We are Doing it For the Bay and will have a soft opening on on SUPERBOWL SUNDAY 9-3!

We won’t have a full menu yet and training new team members so be very kind to our team!!!

01/29/2024

We make the beautiful journey back and forth from our farm a few times a week to bring down cheese & milk to make our cream cheese. This weekend we brought our 1977 Ford Ranchero into SF for the soon to be opening of 1977 Union St shop!!

01/20/2024

in the house this morning and capturing our incredible FOH & baking team!

01/12/2024

Happening this year!! We are so excited for this exciting collab with YMCA & Dogpatch Paddle Board. The Port of SF has been wonderful to work with in this princess and we are going to have so much fun!! A perfect way to celebrate our 5th anniversary this year.

12/13/2023

We have the best team making the best sandwiches!! We have 4 work anniversaries this week! Stephanie & Mauricio celebrating 1 year! Gerry celebrating 2 years and Isabel (Queen Baker) celebrating 4 years!!

We are beyond grateful for our incredible Daily Driver family!!

12/11/2023

The woodfired oven that started it all! We wanted to bring the farm’s magic to urban eaters and we did just that!!

11/14/2023

Hi!! Thank you for the shout out on our 3rd hub location opening!! We are so excited!

We are in full build out mode at 1977 Union St and can’t wait to serve our certified organic, wood fired bagels and pretzels to the Cow Hollow community!

Besides our organic cream cheese that we make from organic jersey A2 milk (driven to the city from Marin by us each week) we will be making whey smoothies & yogurt!

You will also be able to purchase cheeses here!

See you in December!

10/28/2023

Fall = Apple - Cinnamon Bagels!

10/21/2023

Our seasonal pumpkin bagel is back!!

10/01/2023

Happy October!!! One of our favorite months in the Bay Area! Perfect weather, pumpkin patches in Marin, Sonoma & Half Moon Bay to visit! Lots of local sports & concerts! Have fun!

Address

2535 3rd Street
San Francisco, CA
94107

Opening Hours

Monday	8am - 2pm
Wednesday	8am - 2pm
Thursday	8am - 2pm
Friday	8am - 2pm
Saturday	8am - 3pm
Sunday	7am - 2pm

Website

http://dailydriver.com/

Alerts

Be the first to know and let us send you an email when Daily Driver SF posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Daily Driver SF:

Shortcuts

Want your business to be the top-listed Bakery in San Francisco?