Our Roots
Founded in 2014 and headed by Liz Nash, Naked Cake Farm is a busy San Diego-based catering business producing highly regarded and sought-after cakes, sweets and pastry.
Our works are thoughtfully hand-crafted and made using the finest quality materials and ingredients. And where we can, we do our best to source locally!
Specializing in buttercream wedding cakes, our skilled team create gorgeously detailed creations using our own distinctive design of rustic meets pretty. While our cake flavours are unique and untraditional, most of what we offer can be made gluten free and/or vegan. We believe that there are always alternatives, so if there are allergies and/diets you'd like us to accommodate, just ask! Whatever your event, work with us to develop a unique look specific to you and your special occasion.
Drawing inspiration from nature, fashion and art, we offer a customized service and can tailor a design specific to your personality and event styling. We know how important your special day is and strive to provide an unparalleled experience at every moment in order to make your vision a reality. To see more of our work, check out our portfolio - and follow us on any of our social media networks!
Naked Cake Farm service the entire San Diego metropolitan area and surrounds. Enquire today!
SIGNATURE CAKE FLAVOURS
vanilla bourbon butter cake, affogato, garden party, grandma's carrot cake, sticky date, dark chocolate hazelnut tiramisu, blackberry cheesecake, the farmer’s wife, passion fruit, white chocolate funfetti, cherry velvet, how now brown cow, havana coconut, and banoffee