10/01/2026
Fall flavors are fresh from the oven at From the Hartz Bakery! 🍂🍞
Join us this Sunday, October 4, from 9–11 AM for our weekly pop-up!
This week’s sourdough loaves:
🍞 Plain: our classic golden crust and tangy center
🎃 Pumpkin Swirl: a cozy taste of fall
🍎 Apple Balsamic Brie: apples, creamy Brie, and a touch of balsamic
Sourdough treats:
🍪 Chocolate Chip Cookies
🎃 Pumpkin Coffee Cake Loaf: perfect with your morning coffee
Everything is made with our long-fermented sourdough for the flavor and texture we love. 💛
Can’t make it during the pop-up? Any leftovers will be available for porch pickup after 11 AM, while supplies last!
See you Sunday!