06/17/2026
Decorate soccer co**has with me ⚽️
🛒soccer co**ha stamp: https://houseofsweets.shop/products/soccer-pattern-co**ha-stamp
Dough (6 co**has):
180g flour
3g instant yeast
30g sugar
1 egg
1 tsp vanilla extract
55ml milk
3 tbsp butter
¼ tsp salt
Topping:
120g flour
120g granulated white sugar
96g butter or vegetable shortening
1 tsp vanilla extract
food colorings
Pipping paste:
40g topping
10g vegetable shortening
food coloring
Instructions:
1. Mix dough with a dough mixer
2. Mix topping with a dough mixer
3. Let the dough proof for 1.5–2 hours
4. Divide into 6 dough balls
5. Shape the dough balls and lightly coat with vegetable shortening
6. Cover and let proof another 1.5–2 hours
7. Flatten the co**ha topping and place it onto the dough
8. Dust the soccer co**ha stamp and stamp the topping
9. Decorate co**has
10. Let proof for 20-30 minutes before baking
11. Bake at 350°F for about 20 minutes
**has
