11/06/2021
**Link to order https://linktr.ee/averys_bakery_ **
You can’t have Thanksgiving without pie! I will be making three types of 6” pies for Thanksgiving, pumpkin, apple crumb, and pecan pie. The pies will be enough for 2-4 people (or one person who really likes pie, no judgment here). The pies will be individually boxed and will be delivered Wednesday the 24th of November.
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This is Pre-Order ONLY. If you do not pre-order before midnight on the 19th of November I can not guarantee you will get a pie.
The pies are 15$ each, this includes delivery
A non refundable deposit of at least 50% is due before midnight on November 19th, with the remaining amount due no later then midnight on November 23rd.
**Only for Monterey County residents**
Classic pumpkin pie—rich, silky and not too sweet, add a dollop of whipped cream and you’ll have perfection. A true Thanksgiving staple.
Apple pie—made with Granny Smith apples which keep their shape and have a texture similar to al dente pasta when baked. They also give the pie just a touch of tartness that balances the sweetness. I topped this pie with an oat and brown sugar crumble, warm it up and serve a la mode for a perfect dessert to wrap up your Thanksgiving feast.
Pecan pie—honey instead of corn syrup paired with the additions of brown butter and a touch of brandy take this Thanksgiving classic to another level.
