06/07/2026
This week’s menu is live.
This week’s feature: Black Cumin.
Black Cumin Cheddar Artisan Loaf the nutty, toasted flavor of black cumin seed pairs beautifully with sharp cheddar cheese, creating a rich and savory loaf with remarkable depth. Despite its name, black cumin tastes nothing like traditional cumin. Naturally rich in antioxidants and beneficial plant compounds, black cumin has been prized for centuries for both its flavor and nutritional qualities. Flavor profile nutty, slightly toasted flavor with hints of onion, oregano, and black pepper.
Some potential benefits associated with black cumin seed include:
* Rich in antioxidants that help protect cells from oxidative stress.
* Supports immune health through naturally occurring plant compounds.
* May help support healthy digestion and gut function.
* Contains healthy fats, fiber, and minerals that contribute to overall wellness.
* May help support a healthy inflammatory response when consumed as part of a balanced diet.
* Provides iron, calcium, and potassium in small amounts.
Checkout the comments to see the full menu.
