Westminster Bakers

Westminster Bakers o Classic, slow-baked crackers made with simple, Non-GMO ingredients for old-fashioned flavor and big, satisfying crunch. Baking since 1828.

Perfect for chowder, soups, snack boards, lunchboxes, and summer picnics. Not so many years after the American Revolution, at the hearth of a colonial house in Westminster, Massachusetts, our first Master Baker pulled a batch of warm crackers from the oven, and a New England tradition was born.

02/27/2026

Before the crunch, before the oven, before anything else, it starts here.

Our dough is mixed, rolled, and handled with the same care that’s guided Westminster since 1828. The process may evolve, but the foundation never changes.

fill in the blank: my favorite topping for clam chowder is _________. Happy National Clam Chowder Day to all who celebra...
02/25/2026

fill in the blank: my favorite topping for clam chowder is _________. Happy National Clam Chowder Day to all who celebrate (because we do, obviously)! Shout out to

East Coast winter, in full swing ❄️Now let’s get back inside for some soup and Westminster Crackers!
02/23/2026

East Coast winter, in full swing ❄️

Now let’s get back inside for some soup and Westminster Crackers!

Cold and flu season looks a lot like this:A warm bowl of soup, oyster crackers on top, tea close by, and time to rest.
02/17/2026

Cold and flu season looks a lot like this:

A warm bowl of soup, oyster crackers on top, tea close by, and time to rest.

Valentine’s Day is about the little things🤍Square Hearty Crackers with a few of your favorite cheeses make an easy snack...
02/13/2026

Valentine’s Day is about the little things🤍

Square Hearty Crackers with a few of your favorite cheeses make an easy snack to enjoy with everyone you love!

02/05/2026

If you’re putting together a watch party spread, this appetizer is worth adding!

Square Hearty Crackers topped with brie, prosciutto, goat cheese, and apricot jam. Baked until melty and finished with fresh thyme.

These charcuterie nachos won’t last long! 🏈

01/31/2026

If you love a sweet and spicy moment, this one’s for you. 🥓

Layer Westminster crackers with cheese and bacon, sprinkle with brown sugar, pepper, red pepper flakes, and smoked paprika, then bake until golden and bubbling.

Crunchy, savory, and finished with just enough heat. 🌶️

East Coast winter, in full swing. 🌨️ Cold days, snowy streets, and familiar comforts on the table. Westminster included.
01/22/2026

East Coast winter, in full swing. 🌨️
Cold days, snowy streets, and familiar comforts on the table. Westminster included.

01/14/2026

This is what comfort looks like before it reaches your bowl. 🤎

Freshly baked oyster crackers, still warm from our ovens.

01/08/2026

Snow outside. Soup inside.

A big handful of crackers on top and a cozy night ahead. 🥣

01/02/2026

Petition to make soup tastings a thing. ✋

Mini bowls, lots of big flavors, and our heritage oyster crackers that pair with everything.

Address

1 Scale Avenue, Ste 81
Rutland, VT
05701

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