Sanford Sourdough Bakery

05/28/2026

Real Bread Takes Time

At our bakery, we still make sourdough the old-fashioned way — slowly, by hand, and with simple ingredients we feel good about serving our own families. We use organic flour, long fermentation times, and never add fillers, preservatives, or dough conditioners to speed things up. Every loaf is mixed, shaped, and baked by hand in small batches, which means no two days look exactly the same.

Because we take the slower route, our bread takes much longer to make — but we truly believe you can taste the difference. Most days we sell out before closing, and we’re so grateful for a community that values real, thoughtfully made food as much as we do.

We would love to have you stop by and join us this week — whether you’re picking up your favorite loaf, grabbing pastries for the family, or trying something new. It truly means so much to us every time you choose to support our small bakery. We look forward to baking for you, serving you, and seeing familiar faces walk through our doors each day.

Bakery Hours

Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
Wednesday-Saturday: 9am-6pm

Wolf Ranch Farmers Market, Georgetown
9am-1pm Every Saturday

Click here for an update from Sanford Sourdough Bakery!

05/20/2026

Want to Come Work With Us??

Hi Sourdough Friends!

We are transitioning into a (hopefully) busy Summer, and we are ready to hire more great people to work with us.

We are primarily on the lookout for the right person who could work at our bakery trailer independently: making sandwiches & running the register, but we are also looking for some help here:

-Assistant Baker
-Food Service
-Cashier
-Delivery Driver / Wholesale Salesperson
-Kitchen Help

Most of our open positions are available Wednesday - Saturdays only, but the assistant baker position and kitchen help could also include Tuesdays. Full time and part time available.

Prior customer service and kitchen experience is a plus, but we will be so happy to train the right person.

REQUIREMENTS:
Must be willing to learn, and must absolutely love people. We are a customer service driven business and everyone on our staff will need to represent us well.

Certain positions (food trailer, farmers market helper, and delivery driver) require a valid drivers license, being able to work independently, and being able to lift 50 # bags / crates. Working BOH as baker / assistant baker is a hard job that requires standing for hours and lifting heavier bins regularly.

If you or someone you know have any interest, please reply to this email or email me directly at [email protected] today!

Click here for an update from Sanford Sourdough Bakery!

05/19/2026

If you know… you know.
Fresh focaccia straight from the bakery just hits different ✨

SSB - Round Rock, Texas
Open Wednesday- Saturday, 9am-6pm

sourdoughbakery

05/16/2026

The kind of sandwich that makes you immediately want another one tomorrow.

Available 10-3, or until sold out.

05/14/2026

The Chicken Salad Sandwich!!

We have an incredible lunch menu at the bakery - but our most popular item is definitely the Chicken Salad Sandwich...and here's why:

Like our other sandwiches, the Chicken Salad is served on our fresh baked sourdough - that is soft, chewy, and tangy good.
The chicken salad is made in-house FRESH, and has diced apples, celery, avocado mayonnaise, red onions, and topped with sliced tomato.
Bonus tip: customize your sandwich by adding cucumbers, red bell peppers, or having the bread toasted...Try it with some hot soup and you'll be MORE than satisfied! 😋

So, what do you say? Have you any lunch plans this week yet? Our full lunch menu is available Wednesday- Saturday from 10am-3pm, and we are SO looking forward to serving you and your loved ones this week.

Bakery Hours

Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
Wednesday-Saturday: 9am-6pm

Wolf Ranch Farmers Market, Georgetown
9am-1pm Every Saturday

Click here for an update from Sanford Sourdough Bakery!

05/13/2026

Who’s hungry?

Our Farmer’s Veggie Sandwich is fresh, crisp, and satisfying.

Check out these *ALL ORGANIC* ingredients:

+ homemade hummus
+ cucumbers
+ red bell pepper
+ red onion
+ arugula
+ tomato
+ balsamic glaze
+ fresh baked sourdough

Yum and a half. Try one yourself! See what all the hype is about. Lunch is served 10-3.

05/11/2026

The quiet fermentation that happens behind the scenes...

If you were to walk behind the counter in our bakery - there are some obvious things you would find, like shelves full of bags of flour, a large oven, and some worn wooden work tables. I’d like to share with you the things that you WON’T find here in our artisan bakery.

You won’t find dough dividing machines, shapers, proofers, or pre-made mixes. You won’t find walk-in freezers full of dough and products made weeks ago that we bake “fresh” to sell each morning. You won’t find greasy fryers, seed oils, or vegetable shortenings.

We are different from other larger bakeries you’d find in grocery stores, and we also stand out from others in the quality of our products. We start with the best ingredients, then let the natural fermentation do its thing - which takes TIME. We don’t rush things around here - and that patience is rewared with incredible flavor.

When you grab a loaf to bring home to your family, that loaf has been on a unique multi-day journey right here behind the scenes. We hope you notice and delight in the flavors brought forth after some simple ingredients transform under the right conditions we work so hard to create and maintain.

BehindTheScenes”

05/11/2026

SSB Food Trailer!!

Hey Bakery Friends!

Some of you may already know this, but we have a beautiful bakery food trailer that is ready to be parked somewhere to serve you!
This trailer will be primarily used for lunch: soups & sandwiches, but we will also stock it fresh each morning with our full selection of sourdough loaves & focaccia!

Here's where we need your help, please:
Where should we park it? Typical food truck parks are more for the dinner / night crowd. We are more inclined to serve lunch, being open from 10-3 or so.
Our thoughts were somewhere in Cedar Park, Leander, North Austin perhaps? I think partnered with a local coffee shop would be perfect, but I'd love to hear your ideas for any and all possibilities!

Big chain businesses and large shopping centers are difficult because I would need to speak to the owners themselves in order to come to an agreement. I would also preferably need a power source, and on-site trash would be ideal.

So, do any of you know of some local businesses or shopping center owners that have room for us? I'm sure there are places that would greatly benefit from our presence... and I welcome all of your feedback and ideas.

Please just reply to this email to reach me - I'm so excited to hear from you!

Thank you so much!

Meriann Sanford

Bakery Hours

Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
Wednesday-Saturday: 9am-6pm

Wolf Ranch Farmers Market, Georgetown
9am-1pm Every Saturday

Click here for an update from Sanford Sourdough Bakery!

05/09/2026

Spoiler: You don’t need to know how to make these. We’lll take care of that!

Not only do we have FRESH BAKED Cinnamon Rolls available, did you know we also have them in Ready-to-Bake form in our freezer? Grab a pack of 4, pop it in your home oven, and take all the credit as you spread the icing and serve these to the Mom in your life. Happy Mothers Day!

05/08/2026

We make these incredible SOURDOUGH Cinnamon Rolls fresh each day! 🧑‍🍳

We start with the best ingredients, let them slow ferment, and then bake them up to perfection.

Come on in, smell the deliciousness, and treat yourself! ❤️😋