We LOVE sourdough! Everything we make uses our 12+ year old starter from San Francisco. All flour is
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Hot Tip: Cold weather is on the horizon so now is the perfect time to stock up on our Take-and-Bake Sourdough Cinnamon Rolls! Grab them at the bakery on Friday or Saturday, or the on Saturday, so that when the cold weather hits you can stay warm and cozy at home with your bakery-quality cinnamon rolls. ☺️ 😋Available in our freezer section, with or without pecans.
We’re open Wednesday - Saturday from 9am - 6pm.
📢 PSA Austin: This is your friendly reminder that you can get our bread at in Austin! We deliver fresh to their W Oltorf store every Thursday and Saturday. 🥖 🥖🥖
Good Morning, Sourdough Friends & Family!
Did you see the fun instagram reel we put together last week that shows the behind the scenes of our Brioche? We loved making it, and we hope you loved seeing it. If you have no idea what I'm talking about, head on over to our instagram and check it out.
We have re-stocked the freezer with those delicious Sourdough Brioche Dinner Rolls this morning, and are ready for you to come and grab the goods! Friday morning is when we will be baking up the Brioche Hamburger Buns, and we hope they will be a delicious addition to your weekend meals.
We also have fresh baked cinnamon rolls, pumpkin bread, cookies, croissants, and focaccia this morning. Not to mention the sourdough baguettes, bread bowls (soup anyone?), pizza dough, and large white sourdough sandwich loaves to feed your family all week.
Come on in, enjoy the smells of fresh baked goodies, and grab yourself a free sample of bread and cup of coffee on the house while you're here. We love to serve you!
ALSO! This Thursday we are going to start receiving Heavy Whipping Cream from Mill-King Creamery. This is an item that I like to keep on hand during the holidays, along with butter, eggs, flour, whole AND 2% milk, and more!
We thank you for your love, support, and business. Have a wonderful week!
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
Hello Sourdough Family & Friends,
What an exciting time of year this is! The holidays are fast approaching, and we are gearing up for lots of sourdough to be baked for your treasured celebrations.
This week in the bakery we have pumpkin bread, some tasty croissants, our always delicious focaccia, and so much more. Let us serve you some hot soup in a sourdough bread bowl for lunch this week and you won't regret it!
As a reminder! We ONLY use organic flour in all of our breads and baked goods. This is absolutely crucial for our health, and we insist on only using the best ingredients for ALL of our house-made products.
We hope you have a wonderful week with your loved ones, and we look forward to seeing you in the bakery or at the Farmers Market!
Love, Meriann & Dave Sanford
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
We have fun here at Sanford Sourdough Bakery and we’re looking for good people to join our team! We need cashiers, bakers, food service and kitchen help. All positions are part-time with the potential to go full-time. Interested? Email [email protected].
Everyone, meet our Baker, Georgia! 👋 Georgia just celebrated 6 months on the Sanford Sourdough team 🥳 and is doing a fantastic job creating all the baked goods our customers love. Her favorite thing about working at SSB is baking bread and learning about sourdough. And her favorite thing to eat at the bakery is our Classic Artisan Loaf and Pizza Dough. (Great choices! 🙌)
Thanks for all you do, Georgia! We’re so happy to have you on our team. ❤️
Hello Sourdough Family & Friends,
We are very excited for this fall season! Soup in bread bowls, pumpkin bread, and brioche dinner rolls are a weekly staple in our home now. I hope you and your family are able to enjoy our baked goodies throughout this fall, and we look forward to announcing our Thanksgiving Pre-Order menu in a few more weeks.
For now, please enjoy our sourdough loaves, fresh made sandwiches, scrumptious cinnamon rolls, and hot soups. We just LOVE having the opportunity to serve you year after year. We are approaching our 4th birthday in January, and what a joy this bakery has been for us.
Thank you for being part of our Sourdough Family!
Please remember that we are lugging a TON of bread and baked goods to the Farmers Market each Saturday at Wolf Ranch in Georgetown from 9am-1pm! Not only can you grab our fresh baked items there, but did you know that we also bring some of our frozen take-n-bake items as well? You can bake cinnamon rolls, brioche dinner rolls, cookies, and pizza dough in the comfort of your very own home. OH! Be sure to say "hi" to Stacy at the market - hasn't she been doing a GREAT job there lately? Give her a smile and some encouragement - she brought our bakery through the market in the heat of the summer, and now she gets to enjoy some cooler weather with y'all too!
May the Lord bless you and your loved ones this week. I pray that each of you has the gift of being able to see God's love and kindness in your communities. I hope to see your smiling faces at the bakery (or around town) soon!
Love, Meriann & Dave Sanford
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
PUMPKIN LOAVES ARE BACK! We’re so excited to offer this seasonal treat again this fall. 🍂🍁🍃 These loaves are made with organic pumpkin, organic flour, organic sugar, and eggs from —only the best for our customers! Limited quantities available, so don’t miss out.
With cooler temperatures, fall is such a lovely time to visit the farmers market! 💐🥖 Come see us at the Wolf Ranch Farmers Market in Georgetown every Saturday from 9am-1pm. We have a wide array of baked good for you, from artisan loaves to cinnamon rolls.
Hello Sourdough Family & Friends,
Wow - I am so thankful for this cooler weather! We are prepping for Autumn here in the bakery and will have some tasty new seasonal items baking up later this week to celebrate! (Stay tuned for announcements!)
We hope to see your smiling faces this week here in the bakery and at the Farmers Market at the Wolf Ranch Shopping Center in Georgetown on Saturday.
ATTENTION RAW MILK CUSTOMERS:
The Dairy that we get our raw milk from is having a temporary raw milk shortage due to high demand and lower production from the long hot summer. They have placed a temporary restriction on the number of gallons we can order from them each week.
While they've capped us at a number that is right at our regular weekly orders and we don't anticipate a huge issue, it is worth mentioning that there is a chance that we will have to hault orders towards the end of each week if we reach the maximum. (The Sanford Family will be switching to Mill-King's whole milk during this time to free up a few gallons for all of you!)
If getting the raw milk is a priority for you, we suggest ordering sooner each week if possible, and we ask you for grace and patience should we have to tell you that we cannot take your order. We hope this issue will be over in just a few short weeks, and we will keep you updated!
Thank you for shopping with us, your kind words, and your love. We are so very blessed to be able to serve this community!
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
Here at Sanford Sourdough Bakery we prioritize ORGANIC ingredients. That means that ALL of the flour that we use is organic. We also use organic veggies in all of our soups and sandwiches also and local ingredients that are organically farmed (because small local farms don't have the $$ to get certified), like meats, eggs and dairy.
THAT'S RIGHT! You get a Smoked Chicken Salad with apples, red onions, and tomatoes? Those apples, onions, and tomatoes are ORGANIC. The Farmer's Veggie? Packed with hummus that we made with ORGANIC chic peas, ORGANIC garlic, and ORGANIC olive oil. Plus all of the cucumbers, arugula, onions, tomatoes, bell peppers, EVERYTHING is organic! The soup we make every morning from scratch? We are dicing up ORGANIC potatoes, celery, onions, broccoli, and more. The cookies are made with organic flour, organic sugar, and organic cinnamon! We really mean it—organic is very important to us.
When the Sanford’s opened the bakery 3 1/2 years ago, they agreed they would only sell foods they would feed to their own 3 children. With that came the pursuit of the highest quality ingredients in every item sold. At SSB we take the extra time (and expense!) to seek out local and organic ingredients so that we can provide this community with food that is not only delicious, but healthier, too.
Hello Sourdough Family & Friends,
Dave and I were able to chat with some new friends yesterday who are already customers at our bakery, but they had no idea that we prioritize and insist on ORGANIC FLOUR for everything we make here! They were so kind to encourage us to share that in this week's email. So, here's the reminder:
ALL of the flour that we use is organic. We also use local ingredients that are organically farmed (because small local farms don't have the $$ to get certified), and we also use organic veggies in all of our soups and sandwiches.
THAT'S RIGHT! You get a Smoked Chicken Salad with apples, red onions, and tomatoes? Those apples, onions, and tomatoes are ORGANIC. The Farmer's Veggie? Packed with hummus that we made with ORGANIC chic peas, ORGANIC garlic, ORGANIC olive oil, etc., plus all of the cucumbers, arugula, onions, tomatoes, bell peppers, EVERYTHING is organic. The soup we make every morning from scratch? We are dicing up ORGANIC potatoes, celery, onions, broccoli, and more. The cookies are made with organic flour, organic sugar, and organic cinnamon! We really mean it - organic is so very important to us here.
When Dave and I opened this bakery 3 1/2 years ago, we agreed that we wouldn't feel comfortable selling something to our customers that we wouldn't want to feed to our own 3 children. With that came the pursuit of the highest quality ingredients in everything we make. We take the extra time (and expense!) to seek out local and organic ingredients so that we can provide this community with food that is not only delicious, but healthier, too.
If you know someone who may benefit from knowing about our bakery and the way we do things around here, please consider forwarding this email to them as a gift to us! We have been so blessed by our customers who go the extra mile to recommend our shop to others.
Thank you so very much!
Raw Milk from Mill-King
Did you know that we are an official drop point for Raw Milk from Mill-King in McGregor, TX?
They produce some delicious, high quality raw milk, and we have the great opportunity to pre-order from them for weekly drop off!
Here's how it works:
1.) Pre-order (and pre-pay for) your milk with us at the bakery Wed-Sat from 9am-6pm.
2.) Milk is delivered to the bakery the following Thursday, and we will text you when your milk has arrived.
3.) Come to the bakery and pick up your delicious milk, and be sure to re-order for the next week!
Be sure to check out Mill-King's website to learn more about their dairy farming practices:
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
Did you know you can learn to make sourdough bread just like we do in our bakery? 🥖 Dave & Meriann Sanford have been baking and selling San Francisco style sourdough bread for years, and have captured that knowledge in two online courses: Sourdough Starter Class & Sourdough Bread Making. Home bakers can learn how to make and keep a starter, how to bake a loaf of tangy sourdough bread, and more! Go to sanfordbakery.com for all the details (link in bio).
Do you live in Central Texas and have questions about sourdough? Drop by our bakery! We’d love to chat about your sourdough baking journey and offer encouragement and tips. ❤️👊
Hello Sourdough Family!
First off, I'm so sorry for the incomplete email yesterday. Clearly I was not paying enough attention during proof-reading, and I sent that email before finishing a sentence. Thank you for your grace and understanding. :)
Second, yesterday around 2pm, our register from "Square" completely went out of service. We were unable to run credit card sales or manage any of our behind the scenes computer inventory for the rest of the day. I am so very sorry if you came in or tried to order online and felt inconvenienced.
The "Square" engineers have been working on it all night, however still some features aren't working properly. I'm hoping that all will be well and fixed before we open at 9am, however I'd love to ask that IF you do come in today, please be patient with us, as we may need to write down your order and text you a link to pay later. OR, please bring cash instead to keep it simple!
Again, I'm so sorry! We are bakers, not computer engineers, and we are unfortunately at the mercy of others as we work through this patiently.
We are still baking lots of sourdough and would love for all of the loaves and baked goodies to find a good and loving home today. We hope to see you!
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
Hello Sourdough Family & Friends,
Thank you for your patience with us as we took 2 weeks off the Wolf Ranch Farmers Market - we are so happy to say that we are coming back this Saturday, 9/9. We hope to see you!
We will have our breads, cookies, croissants, cinnamon rolls, pizza dough, ham & cheese scones and pastries, focaccia, and MORE! If you're in the Georgetown area on Saturday between 9am-1pm, come on over, say hello, and grab yourself.
For those of you who prefer our bakery in Round Rock, come on in! We've got sandwiches, fresh hot soup, all of our breads & goodies, plus our freezer packed with take-n-bake doughs and local meats. We are so thankful to be open and serving you as we prepare to switch into our fall season. Open 9am-6pm Wednesdays-Saturdays.
Raw Milk from Mill-King
Did you know that we are an official drop point for Raw Milk from Mill-King in McGregor, TX?
They produce some delicious, high quality raw milk, and we have the great opportunity to pre-order from them for weekly drop off!
Here's how it works:
1.) Pre-order (and pre-pay for) your milk with us at the bakery Wed-Sat from 9am-6pm.
2.) Milk is delivered to the bakery the following Thursday, and we will text you when your milk has arrived.
3.) Come to the bakery and pick up your delicious milk, and be sure to re-order for the next week!
Be sure to check out Mill-King's website to learn more about their dairy farming practices:
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
Hello Sourdough Family & Friends,
Reminder that we are not at the Wolf Ranch Farmers Market today, but we will be so happy to return next week, September 9th!
Come to the bakery TODAY until 6pm for all of your delicious baked goodies instead - we even have plenty of sourdough brioche Hamburger Buns ready for your long weekend.
Thank you for your continued support!
Raw Milk from Mill-King
Did you know that we are an official drop point for Raw Milk from Mill-King in McGregor, TX?
They produce some delicious, high quality raw milk, and we have the great opportunity to pre-order from them for weekly drop off!
Here's how it works:
1.) Pre-order (and pre-pay for) your milk with us at the bakery Wed-Sat from 9am-6pm.
2.) Milk is delivered to the bakery the following Thursday, and we will text you when your milk has arrived.
3.) Come to the bakery and pick up your delicious milk, and be sure to re-order for the next week!
Be sure to check out Mill-King's website to learn more about their dairy farming practices:
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
🚨 New Products in Stock: We are constantly adding new items to our marketplace that we think our customers will love. Next time you’re at the bakery take a look at our shelves! We carry a wide selection of groceries, gifts, baking supplies and more.
Grilling this Labor Day weekend? 🍔 Our Sourdough Brioche Burger Buns will take your holiday meal to the next level! Our buns are made with local eggs, local milk, organic flour, slow fermented, and baked up fresh on Fridays and Saturdays. 😋 We’re making extra buns this week, so drop on by! Don’t forget, we also carry locally sourced meats for your grilling adventures. 🐮🐷
We’re open Wednesday - Saturday from 9am - 6pm. We won’t be at the Farmers Market this weekend; visit our bakery instead!
Partner Highlight: Mill-King Creamery
We are proud to offer local dairy products from Mill-King, including 2%, whole, chocolate, and raw milk.* Based out of McGregor, Texas, Mill-King is family owned and operated for three generations and their dairy is low-temp pasteurized and comes from pasture raised, grass-fed cattle within 48 hours of production. No GMOs, hormones, additives or antibiotics. Just the best dairy around! 🥛🐄
*Raw milk is available by pre-order only. Call the bakery at (512) 800-0414 for details and to place your order.
Hello Sourdough Family & Friends,
Happy Friday! We are exceedingly grateful for your support and purchases with us. What a joy it is to work hard in this small but mighty bakery making the best things we can. We are honored to continue to serve you!
No Farmers Market for us!
ANNOUNCEMENT: We will not be able to attend the Wolf Ranch Farmers Market for the next two weekends. We are instead baking enough to fully stock the bakery here in North Round Rock, so please consider shopping with us this and next Saturday to help us make up for the loss of two markets. :)
BONUS: We also serve sandwiches at the bakery that aren't offered at the Farmers Market, so you may want to joins us for lunch, too!
We are happy to be returning to the market on Saturday, September 9th. I'm so sorry for the inconvenience, and we thank you for your understanding.
Raw Milk from Mill-King
Did you know that we are an official drop point for Raw Milk from Mill-King in McGregor, TX?
They produce some delicious, high quality raw milk, and we have the great opportunity to pre-order from them for weekly drop off!
Here's how it works:
1.) Pre-order (and pre-pay for) your milk with us at the bakery Wed-Sat from 9am-6pm.
2.) Milk is delivered to the bakery the following Thursday, and we will text you when your milk has arrived.
3.) Come to the bakery and pick up your delicious milk, and be sure to re-order for the next week!
Be sure to check out Mill-King's website to learn more about their dairy farming practices:
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
Hello Sourdough Family & Friends,
Happy Friday! We have some fun things happening in the bakery this weekend, and we would love the opportunity to serve you.
Fresh baked every morning, we've got our regulars and some additional tasty treats available 9am-6pm:
-Sourdough Artisan & Sandwich Loaves
-Pizza Dough & Pizza Sauce
-Cinnamon Rolls (baked fresh AND take and bake options!)
-Sandwiches of all the yummy kinds
-Croissants, Cream Cheese & Jelly Danishes, and Ham & Cheese Pastries
-Chocolate Chip & Pecan AND Snickerdoodle Cookies
-Brioche Hamburger Buns
-AND MORE!!
Wine Sale!
We have a selection of wines that are currently marked at 20% off in order to make room for the new shipment of wine we just received.
Help us out, save some moola, and grab a bottle or two at this GREAT discount!
Raw Milk from Mill-King
Did you know that we are an official drop point for Raw Milk from Mill-King in McGregor, TX?
They produce some delicious, high quality raw milk, and we have the great opportunity to pre-order from them for weekly drop off!
Here's how it works:
1.) Pre-order (and pre-pay for) your milk with us at the bakery Wed-Sat from 9am-6pm.
2.) Milk is delivered to the bakery the following Thursday, and we will text you when your milk has arrived.
3.) Come to the bakery and pick up your delicious milk, and be sure to re-order for the next week!
Be sure to check out Mill-King's website to learn more about their dairy farming practices:
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
Hello Sourdough Family & Friends,
What a great week it has been so far - we are hard at work bringing you an expanded menu, more baked goodies during the week, and of course our incredible sourdough loaves. Thank you for allowing us to continue baking for this awesome community!
I have some exciting announcements for you today, so keep on reading for the goods!
The Muffaletta is BACK!
My husband's ALL TIME favorite sandwich is officially back on our menu! This New Orleans Style Italian sandwich is full of salami, capicola, mortadela, cheese, and olive salad, and is packed on a fresh baked focaccia-style bread. Grab a Muffaletta to bring home, or enjoy one heated, toasty, and melty here with us in The Bakery. We are SO happy and thankful to have these available for you again!
2 Days Only: B1G1!!
it's that time again here at the bakery: The 2 day event of "Buy 1, GIFT 1" starts NOW! Tell a buddy and text your neighbors: For today and tomorrow only, whenever you buy a loaf of any sourdough bread, you will get a FREE loaf of Classic White in order for you to GIFT it to someone else! We have decided to take our advertising budget and throw it back to YOU: our incredible customers. You are the best at spreading the word about our small but mighty bakery, and now you can spread the bread, too! Please take the bonus loaf and GIFT it to someone who may benefit from knowing about our bakery. Some ideas:
-A friend or neighbor who recently had a baby
-A co-worker who could use a kind blessing this week
-A neighbor who is new in town
-Your sick auntie who is too stubborn to ask for help when she's feeling sick
Pick someone who you'd like to bless, and spread the joy for us!
We are so thankful to serve you, and we pray that these loaves will serve and bless many this week through your kind acts of service!
Some Great Items in The Bakery...
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
Hello Sourdough Family & Friends,
We would be SO HAPPY to serve you this weekend, both at the Farmers Market in Georgetown at the Wolf Ranch Shopping Center, and at our beloved bakery in Round Rock on 1431 at Sendero Springs.
Come on in the bakery for fresh soup, sandwiches, croissants, pastries, cinnamon rolls, and all the sourdough you could dream of! All made fresh each morning with love and care. We are open and smiling from 9am-6pm.
We have been open and baking for you for 3.5 years now, and we are still just as enthusiastic and honored to be your neighborhood bakery as we were on day one. THANK YOU for supporting this bakery, our staff, and all of the local vendors we shop from.
The Farmers Market has been growing a TON in this last year or so, and it is packed with great local vendors, farmers, artists, and of course your favorite bakers. Come out, do a loop around the market with a fresh squeezed lemon juice, and enjoy one of our Cinnamon Rolls or Ham & Cheese Pastries while your kids chase the bubbles at the music tent. We would love to see you!
The Farmers Market is open 9am-1pm.
Find our Sourdough in Austin!
We deliver FRESH baked bread to Austin twice a week to Local Pastures on W. Oltorf. They get the goods from us every Thursday AND Saturday - so grab a friend, check them out, and support small farmers and businesses who prioritize high quality like we do.
Want to see us in other local grocery stores around Austin, Liberty Hill, Georgetown, etc? Tell them to contact us, and tell us about them too! We are always looking for the right opportunity to grow our wholesale customers, and give more of you a chance to grab our fresh bread, even if you don't live close to us here in Round Rock.
For the Home Bakers...
We have a growing selection of home sourdough baking supplies, and we are happy to help answer any of your questions! Come on in the bakery and grab the essentials (including our 15 year old Sourdough Starter from San Francisco!).
We also have our online baking courses available so you can learn how to make delicious sourdough at home - at your own pace!
Bakery Hours
Sanford Sourdough Bakery & Market, Round Rock
1025 Sendero Springs Drive, #160
Round Rock, TX. 78681
(512) 800-0414
Wednesday-Saturday: 9am-6pm
SSB @ Wolf Ranch Farmers Market
Georgetown, TX
Saturdays, 9am-1pm
Click here for an update from Sanford Sourdough Bakery!
1025 Sendero Springs Drive, Suite 160
Round Rock, TX
78681
| Wednesday | 9am - 6pm |
| Thursday | 9am - 6pm |
| Friday | 9am - 6pm |
| Saturday | 9am - 6pm |
Be the first to know and let us send you an email when Sanford Sourdough Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Our Sandwich Loaf is perfect for back to school! ✏️📚✂️ Available in whole wheat or white, the Sandwich Loaf is still our same great sourdough bread, but baked in a buttered pan to make those square shaped slices for sandwiches. And kids love it! Remember, our bread is made with high-quality ingredients: organic flour, water, salt and our 15 year-old wild yeast starter. You won’t find any fillers or preservatives here, just real food you can feel good about feeding to your family. ❤️ #sourdough #sourdoughbread #organic #sourdoughstarter #atx #atxfood #atxfoodie #roundrocktx #cedarparktx #georgetowntx #texasfood #farmersmarket #bread #artisanbakery #artisanbread #artisanbaker #realfood #wholefoods #ilovemyjob #smallbusiness #eatlocal #shoplocal #backtoschool
THE MUFFALETTA IS BACK Y’ALL! 🥳 This New Orleans-style sandwich is made with salami cotto, capocollo, mortadella, Italian provolone and olive salad on a fresh sourdough focaccia-style bread. 🤤 It’s a fan-favorite and only available for a limited time, so come get it while you can! #sourdough #sourdoughbread #organic #sourdoughstarter #atx #atxfood #atxfoodie #roundrocktx #cedarparktx #georgetowntx #texasfood #farmersmarket #bread #artisanbakery #artisanbread #artisanbaker #realfood #wholefoods #ilovemyjob #smallbusiness #eatlocal #shoplocal
Great news! Due to popular demand, we now are making our Ham & Cheese Pastries more often. 🎉 This week they will be available everyday! Our Ham & Cheese Pastries are hand-laminated with butter, and made with local smoked ham and melty gouda. They made a delicious breakfast or savory snack. 🥐 Come try one this week! #sourdough #sourdoughbread #organic #sourdoughstarter #atx #atxfood #atxfoodie #roundrocktx #cedarparktx #georgetowntx #texasfood #farmersmarket #bread #artisanbakery #artisanbread #artisanbaker #realfood #wholefoods #ilovemyjob #smallbusiness #eatlocal #shoplocal
“What’s for dinner?” It’s an age old question and we’re here to help you answer it. Allow our sourdough to inspire some delicious homemade meals. Feel like grilling? We have Sourdough Brioche Buns to elevate your burgers. Don’t forget, we also carry locally sourced beef and pork from Shirttail Creek Farms. What about pizza? It’s always a crowd-pleaser! Both our Sourdough Pizza Dough and house-made Pizza Sauce can be found in our frozen section and stored in your freezer at home until the inspiration strikes. Just add mozzarella and your favorite toppings and you’ve got a meal everyone will love. Looking for something easy? Let me suggest our Soup of the Day and some Sourdough Bread Bowls. Just heat and serve! Of course, we also have lots of amazing bread to accompany any meal. Pick up our Garlic Butter to make it an extra special treat! #sourdough #sourdoughbread #organic #sourdoughstarter #atx #atxfood #atxfoodie #roundrocktx #cedarparktx #georgetowntx #texasfood #farmersmarket #bread #artisanbakery #artisanbread #artisanbaker #realfood #wholefoods #ilovemyjob #smallbusiness #eatlocal #shoplocal
Let’s talk about LUNCH! Our lunch menu is one of our best kept secrets. We have mouthwatering sandwiches—like Pastrami on Marbled Rye, Smoked Chicken Salad, and Farmer’s Veggie—all made with locally sourced and organic ingredients. Or you can take home your favorite sourdough bread to make your own tasty sandwiches at home. (Don’t forget to ask for it sliced!) We also have soups made from scratch every morning. Made with the best ingredients, our soups can make a hearty meal paired with a Sourdough Bread Bowl or with a slice of Sourdough Focaccia. They are also available to take home in our refrigerated section. Whether you dine in or carry out, we hope you’ll join us for lunch soon! #sourdough #sourdoughbread #organic #sourdoughstarter #atx #atxfood #atxfoodie #roundrocktx #cedarparktx #georgetowntx #texasfood #farmersmarket #bread #artisanbakery #artisanbread #artisanbaker #realfood #wholefoods #ilovemyjob #smallbusiness #eatlocal #shoplocal
Yes! It’s finally happening! Have you struggled with sourdough before? Or have you always wanted to learn how to make, feed, and use a sourdough starter? We’ve got you covered! Right now we have a sourdough starter basics online class, and in a week or two we will also have a bread making course. These courses are full of videos & printable worksheets to help encourage and support you on your sourdough education. Click the link in our bio and lets get started!! Or go to SanfordBakery.teachable.com
Here’s one way we shape our classic artisan loaves. They’ve just come off a 1 hour bench rest, and are ready for the final shape. We get em tight without over handling, make sure to get a good sticky seal (not too much flour!), give them a quick dip in some rice flour and then right into the banneton. Practice, practice, practice! If this part of making sourdough doesn’t come easy to you, don’t worry! You’ll get a feel for the dough eventually and then it will become second nature, even if you only bake 1 or 2 loaves a week. Happy Baking!
Here’s one way we shape our classic artisan loaves. They’ve just come off a 1 hour bench rest, and are ready for the final shape. We get em tight without over handling, make sure to get a good sticky seal (not too much flour!), give them a quick dip in some rice flour, and then right into the banneton with the seam side up. Practice, practice, practice! If this part of making sourdough doesn’t come easy to you, don’t worry! You’ll get a feel for the dough eventually and then it will become second nature, even if you only bake 1 or 2 loaves a week. Happy Baking!
Want to know which sourdough breads and baked good we will bake each day? Yes, they do change each week which can be confusing (hey, I like to be spontaneous!), but we have found a way to keep you updated! We want you to get what exactly what you want: so here’s how: I’ll be sending out the weekly bake list on Tuesdays to our lovely email subscribers. If you don’t already get an email from SSB (only about once every other week lately), go ahead and subscribe on our website. Link in bio. We are preparing for a fun launch into a fall menu and we can’t wait to show you what’s coming! Thanks so much! 🥰
Who loves food delivered right to their door?!? I know I do! Big announcement: we now have local delivery available right from our online ordering system on our website! I am so happy to have this to offer you finally - because you can get fresh sourdough, baked goods, and any of our grocery items (milk, eggs, jellies, flours, ANYTHING!) delivered to you through a local Door Dash courier. In a time when convenience is the normal option, how great would it be to use local delivery from a local small business for grocery items?!! Don’t want to change out of your pajamas? Have a sleeping baby at home but you need milk or eggs for a recipe? Want some fresh sourdough and our incredible GOAT toast spread for a snack? Order online, choose delivery, and let us handle the rest. Click the link in our bio to try it out today!
Hello! We are Dave and Meriann Sanford, and we love to bake San Francisco style Artisan Sourdough bread with authentic live sourdough starter. It has been our passion and honor to cook and bake for the amazing people in our lives, and this adventure of opening the bakery is a natural extension of our passion for serving those around us.
We have spent years working on the art of the tangy, chewy, scrumptious sourdough artisan loaves that San Francisco is so well known for. We moved to Round Rock from San Francisco Bay Area in 2018, and we are proud to be baking every loaf with our beloved wild yeast starter (that came from the City of San Francisco), which is now over 12 years old!
Sanford Sourdough Bakery just opened up the neighborhood production bakery in Round Rock so that we can meet the incredible demand of our amazing customers! We are honored to also be selling at multiple Farmer's Markets in our community.
Come and say hi to us at the bakery, or find us at a farmers market near you!
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