05/01/2026
sourdough dipping crackers 🤤
quick to make and so good for your favorite dips!!!
I use one of my sourdough baguettes, drizzle with olive oil, and top with salt, black pepper and my dried herbs blend (the one I use in my garlic & herbs sourdough 🤭) - oregano, marjoram, thyme, basil, rosemary, sage
Let me know if you try it! 🥰
I will NOT be at the market this week due to the weather but I’ll see you next week with a bunch of bread, sweets and a basket full of baguettes 🤭
Have a great weekend! 🤎
