Our Daily Bread Bakery

Our Daily Bread Bakery Our Daily Bread Bakery
Sourdough & baked goods
Self-serve bread stand coming this spring

09/04/2026

FRIDAY IS HERE

The stand is open today from 8 AM–8 PM, and I’ve got a pretty good lineup waiting for you.

Today’s menu:

• Classic Sourdough
• Sharp Cheddar and Everything But The Bagel Sourdough
• Sourdough Pizza Crusts

• Pumpkin Streusel Bread
• Butter Pecan Sticky Buns

If you’re heading out for the weekend, stop by and grab some bread, a treat, or something to make pizza night a little easier.

Open today: 8 AM–8 PM

The address is in the comments.

THE STAND IS OPEN EARLY TODAY!We’re opening a couple hours early, so you can stop by NOW through 8:00 PM today (Thursday...
09/03/2026

THE STAND IS OPEN EARLY TODAY!

We’re opening a couple hours early, so you can stop by NOW through 8:00 PM today (Thursday), and we’ll be back tomorrow from 8:00 AM–8:00 PM.

We also have a NEW snack this week — Butter Toffee Pretzels! Sweet, buttery, crunchy, and very easy to snack on.

Here’s what’s at the stand:

• Classic Sourdough
• Sharp Cheddar and Everything But the Bagel Sourdough
• Sourdough Pizza Crusts

• Sourdough Pumpkin Bread with Streusel
• Brown Butter Pecan Sticky Buns

Thursday: NOW–8:00 PM
Friday: 8:00 AM–8:00 PM

The address is in the comments.

Come grab some goodies for the weekend!

09/03/2026

The stand will be open TOMORROW, Thursday from 2–8 PM and again Friday from 8 AM–8 PM.

I’ve been in the kitchen getting everything ready, and we’re leaning HARD into fall this week.

Think warm spices, pumpkin, brown butter, toasted nuts, and fresh sourdough.

* Classic Sourdough
* Sharp Cheddar and Everything But the Bagel Sourdough
* Sourdough Pizza Crusts

* Sourdough Pumpkin Bread with Streusel
* Brown Butter Pecan Sticky Buns

The sticky buns are especially worth getting here early for. They’re made with soft, enriched dough, brown butter caramel, and toasted pecans and walnuts. They’re the kind of thing that makes the whole kitchen smell like fall.

And the pumpkin bread has that perfect soft, tender crumb with a buttery streusel topping.

Thursday: 2–8 PM
Friday: 8 AM–8 PM

The address is in the comments.

The weather may not feel like fall yet, but we’re eating like it is 🍂

Fall has officially arrived at Our Daily Bread.The stand is getting a little cozier this week, and the menu is following...
09/01/2026

Fall has officially arrived at Our Daily Bread.

The stand is getting a little cozier this week, and the menu is following right along.

This week you’ll find:

Sourdough

* Classic Sourdough
* Sharp Cheddar and Everything but the Bagel Sourdough
* Sourdough Pizza Crusts

Fall Sweets

* Sourdough Pumpkin Bread with Streusel Topping
* Butter Pecan Sticky Buns

Warm spices, buttery streusel, toasted pecans, caramel, fresh sourdough… basically everything I want to eat when the weather starts cooling down.

PLEASE NOTE DIFFERENT HOURS THIS WEEK

Thursday: 3 PM–8 PM
Friday: 8 AM–8 PM

The address is pinned in the comments.

Come get your bread and embrace fall with me. I promise I won’t judge you if you’re already drinking pumpkin spice.

08/30/2026
08/29/2026

Cinnamon rolls are out! Had quite a few ordered last minute so will be restocking later today around 1!

08/29/2026

Happy Saturday! The stand is OPEN!

We’re here today from 8:00 AM–8:00 PM, and I’ve got fresh bread, treats, and cinnamon rolls SOON!

Cinnamon rolls are in the oven right now! They proofed FAST this morning, so I’m expecting to have them out and ready around 9:00 AM. I’ll post an update as soon as they’re ready to go!

Today’s menu:

Sourdough

* Classic Sourdough
* Honey Oat Sourdough
* Garlic Parmesan Sourdough
* Sourdough Sea Salt Focaccia
* Sourdough Pizza Crusts
* Sourdough Sampler Boxes

Sweets

* Sugar Cookie Bars
* Fresh Cinnamon Rolls starting around 9:00 AM

The sampler boxes have four mini loaves: Classic, Honey Oat, Garlic Parmesan, and Sea Salt Focaccia. I also have a limited number of full-size loaves of those flavors available.

Address is in the comments.

Come see me this morning — especially if you want one of those cinnamon rolls!

08/28/2026

We are officially OPEN!

The stand is ready and we’re here tonight until 8:00 PM.

Here’s what’s waiting for you:

Sourdough

* Classic Sourdough
* Honey Oat Sourdough
* Garlic Parmesan Sourdough
* Sourdough Sea Salt Focaccia
* Sourdough Pizza Crusts

Sourdough Sampler Boxes

Each box includes four mini loaves:

* Classic
* Honey Oat
* Garlic Parmesan
* Sea Salt Focaccia

I also have a limited number of full-size loaves of the sampler flavors available.

Sweet Treats

* Sugar Cookie Bars

And don’t forget — cinnamon rolls are coming Saturday at 10:00 AM! Pre-orders are set aside, and I’ll have a limited number available for walk-up customers.

The stand address is in the comments.

08/28/2026
08/28/2026

The stand is OPEN tomorrow!

And this week’s lineup is a little extra special because the Sourdough Sampler Boxes are making their return!

Each box includes four mini loaves so you can try a little bit of everything:

* Classic Sourdough
* Honey Oat Sourdough
* Garlic Parmesan Sourdough
* Sea Salt Sourdough Focaccia

I’ll also have a limited number of full-size loaves of each sampler flavor available, along with Sourdough Pizza Crusts and Sugar Cookie Bars.

And then Saturday morning, the cinnamon rolls make their return.

Cinnamon rolls will be available starting at 10:00 AM on Saturday. If you pre-ordered, yours will be reserved for you, and I’ll have a limited number available for walk-up customers after the pre-orders are accounted for.

Stand Hours
Friday: 3:00–8:00 PM
Saturday: 8:00 AM–8:00 PM

The address is in the comments.

I’m really excited to bring the sampler boxes back after not making them since my farmers market days. I’ve been wanting to see if they’d be a good fit for the stand, so this weekend is the test!

Everything is made in small batches and available while supplies last.

Address

7370 E Maize Road
Ridott, IL
61067

Website

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