929 Woodfire Grill

929 Woodfire Grill We serve delicious wood fired steak & seafood as well as pasta & homemade desserts. We reopened the Wildfire Grill Dec 12th, 2008. We also sell Wine to go!
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Opening a restaurant in the beginning of winter during a recession when the 8th Street bridges were closed is pretty crazy, but as everyone knows, in this industry you have to be a little crazy. When Lori & I talked about opening the Wildfire, it was like everything made sense. Going to work every day isn't like going to a regular job. It's more like coming home and inviting people over for a dinn

er party, and that's our invitation to the customers. Come in, have a good time, and enjoy some great food. Inside, we have 7 comfy booths with a great view of our wood oven and the lively kitchen staff, and an intimate private room that seats up to 12. Our outdoor seating consists of 12 tables and 2 blue glass filled fire pits. We have wine by the glass and bottle and a good beer selection with 5 draft taps. Our staff consists of Andrea, Cami, Amanda, Elizabeth, Emily, Adam, Josh, Brannan, & Brandy. We have a lot of help from friends & family too! Hope to see you soon! Denny, Lori, & Maile Negus

Happy Friday!☀️Friday, June 5☀️🔥 Blackened King Salmon or Halibut topped with roasted red pepper cream sauce, served on ...
06/05/2026

Happy Friday!
☀️Friday, June 5☀️

🔥 Blackened King Salmon or Halibut topped with roasted red pepper cream sauce, served on olive oil pasta with wood fired vegetables $40

🔥 New York strip steak topped with caramelized onions and Gorgonzola cream sauce, served with garlic smashed potatoes and wood fired vegetables $68

🔥 To-Go Special: Cajun chicken penne pasta primavera, tossed in spicy Alfredo sauce with wood fired vegetables $25

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

Happy Thursday!☀️Thursday, June 4☀️🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, served...
06/04/2026

Happy Thursday!
☀️Thursday, June 4☀️

🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, served with garlic smashed potatoes and wood fired vegetables $48

🔥 Wood fired halibut topped with a roasted red pepper cream sauce, served on olive oil linguine with wood fired vegetables $40

🔥 Call for to-go orders!

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

Happy Wednesday!☀️Wednesday, June 3☀️🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, serv...
06/03/2026

Happy Wednesday!
☀️Wednesday, June 3☀️

🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, served with garlic smashed potatoes and wood fired vegetables $48

🔥 Wood fired halibut topped with a roasted red pepper cream sauce, served on olive oil linguine with wood fired vegetables $40

🔥 To-Go Special: Pesto chicken penne pasta served with garlic ciabatta bread $25

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

06/02/2026

🚨☀️We will be open 4:30-8ish on Mondays for the summer starting June 8! See you then!🚨☀️

Happy Tuesday!☀️Tuesday, June 2☀️🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, served w...
06/02/2026

Happy Tuesday!
☀️Tuesday, June 2☀️

🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, served with garlic smashed potatoes and wood fired vegetables $48

🔥 Wood fired halibut topped with a lemon pesto cream sauce, served with lemon champagne risotto and wood fired vegetables $40

🔥 Call for to-go orders!

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

We made it to Friday!🌷Friday, May 29🌷🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, serv...
05/29/2026

We made it to Friday!
🌷Friday, May 29🌷

🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, served with garlic smashed potatoes and wood fired vegetables $48

🔥 Wood fired halibut topped with a lemon pesto cream sauce, served with olive oil pasta and wood fired vegetables $40

🔥 To-Go Special: Cajun chicken penne pasta primavera, tossed in a spicy Alfredo sauce with wood fired vegetables $25

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

It’s Friday Eve! Come enjoy the sunshine on the deck today! ☀️ 🌷Thursday, May 28🌷🔥 Blackened sirloin topped with caramel...
05/28/2026

It’s Friday Eve! Come enjoy the sunshine on the deck today! ☀️
🌷Thursday, May 28🌷

🔥 Blackened sirloin topped with caramelized onions and Gorgonzola cream sauce, served with garlic smashed potatoes and wood fired vegetables $48

🔥 Wood fired halibut topped with a lemon pesto cream sauce, served with lemon champagne risotto and wood fired vegetables $40

🔥 Call for to-go orders!

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

Happy Wednesday!🌷Wednesday, May 27🌷🔥 Blackened halibut topped with a roasted red pepper cream sauce, served with lemon c...
05/27/2026

Happy Wednesday!
🌷Wednesday, May 27🌷

🔥 Blackened halibut topped with a roasted red pepper cream sauce, served with lemon champagne risotto and wood fired vegetables $40

🔥 Shrimp and scallops a’bubble with a lemon pesto cream sauce and penne pasta, topped with Romano cheese and served with flatbread $36

🔥 To-Go Special: Mom’s spaghetti made with Uli’s Italian sausage marinara sauce $20

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

Happy Tuesday!🌷Tuesday, May 26🌷🔥 Blackened halibut topped with a roasted red pepper cream sauce, served with lemon champ...
05/26/2026

Happy Tuesday!
🌷Tuesday, May 26🌷

🔥 Blackened halibut topped with a roasted red pepper cream sauce, served with lemon champagne risotto and wood fired vegetables $40

🔥 Shrimp and scallops a’bubble with a lemon pesto cream sauce and penne pasta, topped with Romano cheese and served with flatbread $36

🔥 To-Go Special: Mom’s spaghetti made with Uli’s Italian sausage marinara sauce $20

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

Happy Saturday!🌷Saturday, May 23🌷🔥 Blackened halibut topped with a roasted red pepper cream sauce, served with lemon cha...
05/23/2026

Happy Saturday!
🌷Saturday, May 23🌷

🔥 Blackened halibut topped with a roasted red pepper cream sauce, served with lemon champagne risotto and wood fired vegetables $40

🔥 Charbroiled 14 oz New York strip steak topped with caramelized onions and Gorgonzola cream sauce, served with garlic smashed potatoes and wood fired vegetables $68

🔥 Mom’s spaghetti made with Uli’s Italian sausage marinara sauce $20

*(360)-452-0400 for to go orders!
*Walk-ins only, no reservations

Address

929 W 8th Street
Port Angeles, WA
98363

Opening Hours

Tuesday 4:30pm - 8pm
Wednesday 4:30pm - 8pm
Thursday 4:30pm - 8pm
Friday 4:30pm - 8pm
Saturday 4:30pm - 8pm

Telephone

+13604520400

Alerts

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