07/10/2024
After almost four years of baking, I am transitioning back to working full-time. Due to the time requirements of my new position, I will be taking a step back from baking and am implementing some changes to Sweet Almond Bake Shop’s menu.
Effective immediately:
-I will not be accepting any new cake/cupcake orders. All existing orders will be fulfilled as planned.
-I will no longer be posting weekly macaron flavors.
However, I am happy to share that I will still be offering:
-Custom macaron orders - I am happy to make custom macarons for your events or special occasions with advance notice.
-Holiday macaron boxes - I plan to continue offering special macaron boxes for holidays on this page
Your support has been invaluable to me, and I thank you for your understanding during this transition. Baking for you has been an absolute joy, and I look forward to continuing to create special treats for your celebrations and holidays.
Thank you! :)
Shayna