Wild Flour & Co

Wild Flour & Co A micro bakery road side stand in Paw Paw MI whipping up the cutest, most delicious treats just for you!

🍂 Hello, September!I’m not sure how we got here already, but here we are. 😂September around here means cooler mornings, ...
09/01/2026

🍂 Hello, September!

I’m not sure how we got here already, but here we are. 😂

September around here means cooler mornings, open windows, football games, soccer fields, and basically living out of the car a few nights a week. 😅 Somewhere in between all of that, I’ll be in the kitchen baking away.

I’m not quite ready to go full pumpkin-everything yet... but the cozy baking season is definitely calling. 🤎

I have lots of ideas floating around for the bakery this month, but you guys always seem to come up with some of the best ones.

So, while we’re sipping our coffee this morning ☕️... what are we craving for September? 🍪🍂

*Almost* sold out again this weekend.🥰 A little heads-up for next weekend — the stand will be CLOSED. We have family com...
08/30/2026

*Almost* sold out again this weekend.🥰

A little heads-up for next weekend — the stand will be CLOSED. We have family coming into town, and we’re going to trade bakery time for some much-needed family time and enjoy the long weekend together. ❤️

Butttt… I know it’s Labor Day weekend, and I’m not going to make you go without your goodies! 😉 I’ll be taking PRE-ORDERS this week for FRIDAY (9/4) PICKUP. Whether you need bread for the weekend, something sweet to share, or just want to make sure your favorites are secured, send me a message and get your order in.

As always, thank you for keeping this little bakery busy. You guys are the best!

The stand is officially open, a little early.I forgot to add: I had time and was able to make jalapeno cheddar bread so ...
08/29/2026

The stand is officially open, a little early.

I forgot to add: I had time and was able to make jalapeno cheddar bread so that will be available today as well.

08/29/2026

Well… she’s not quite ready for her big debut, but here we are anyway. 😂🤍

If you saw our stories earlier this week you saw we bought a trailer! She’s currently giving bare bones with big dreams vibes but we decided there was no reason we couldn’t have a little soft launch this weekend!

There’s a whole lot of cozy still to come, but for now, the tables are stocked, the goodies are ready, and the door will be open as of 9am tomorrow. 🥹

While there is a ramp to walk in, please watch your step getting in and out!

Soon, this little trailer will feel just like “home.” But I have a feeling we’ll look back at these first, unfinished weekends and be pretty glad we didn’t wait for everything to be perfect. 🤍

Come see us this weekend — just bring your imagination with you. 😉

Pics in comments if what’s available this weekend.

**EGG FREE** Dumpling vanilla cake pops will now also be at the stand this weekend.
08/28/2026

**EGG FREE** Dumpling vanilla cake pops will now also be at the stand this weekend.

I fought it as long as I could. 😂🥟If you have an elementary kiddo, chances are you already know about the dumpling obses...
08/27/2026

I fought it as long as I could. 😂🥟

If you have an elementary kiddo, chances are you already know about the dumpling obsession. The squishies. The collecting. The *absolute chokehold* these little things have on these kids.

This trend drives me absolutely NUTS. 😂

But… I caved.

Dumpling Cake Pops are officially coming to the stand this weekend!

They’re cute. They shimmer. The inside is vanilla cake.

The kids are going to lose their minds.

And honestly? I’m quite impressed by how cute they turned out. 😂

PS: If you arent a dumpling fan, there will be regular vanilla cakesicles at the stand just for you!

This weekends menu is here! 🤍Also… some of you are getting a little too smart. 😂 Multiple people have started messaging ...
08/27/2026

This weekends menu is here! 🤍

Also… some of you are getting a little too smart. 😂 Multiple people have started messaging early, sending payment and claiming their goodies before the stand even opens.

Honestly? I respect the strategy. 😂👏🏼

Because we all know the heartbreak of showing up specifically for one thing only to find out someone beat you to it. So if there’s something on this weekends menu you KNOW you need, shoot me a message. If I have enough to spare, I’m happy to let you call dibs with payment!

Otherwise, it’s you vs. the early birds. 😂

See you this weekend! 🤍🌿

🍪 HELP ME BUILD THIS WEEKEND’S MENU!You guys gave me SO many good ideas the last time I asked, so we’re doing it again! ...
08/24/2026

🍪 HELP ME BUILD THIS WEEKEND’S MENU!

You guys gave me SO many good ideas the last time I asked, so we’re doing it again! 🤎

I’m starting to plan this weekend’s menu, and I want to know what YOU want to see!

👇 Tell me ONE thing you’d be excited to find at the stand this weekend.

Cookies? Cakesicles? Cinnamon rolls? Breads? Bars? Something we haven’t made in awhile? Or something completely new? 👀

Bakery Fam — we need to chat. I debated whether or not to post this because, at the end of the day, we’re talking about ...
08/24/2026

Bakery Fam — we need to chat.

I debated whether or not to post this because, at the end of the day, we’re talking about $6. But the more I thought about it, the more I realized it really isn’t about the money.

When I closed up the stand tonight, the numbers didn’t align. We keep hard inventory lists and spreadsheets so we can keep track of all numbers across the board, down to the penny (my husband is a spreadsheet wizard — Bless him!)

First and foremost, I want to give someone the benefit of the doubt. Mistakes happen. Maybe something was added up wrong, the wrong amount was put in, or something was simply forgotten. I truly hope that’s all this was.

But I also feel like I need to say this…

I’m a VERY small business. There isn’t a big corporation behind this bakery absorbing a loss. It’s just me, in my kitchen, putting a whole lot of time, money and heart into something I’ve worked really hard to build.

Every loaf of bread, cookie, cakesicle and treat in that stand started with ingredients I bought and hours of my time. There are late nights, early mornings, dishes, baking, packaging and plenty of behind-the-scenes work that nobody ever sees.

I love doing it. I wouldn’t continue doing it if I didn’t. But loving what I do doesn’t make my time any less valuable. The work I put into this little bakery deserves to be respected.

We do have cameras at the stand, and I will be going back through them. I wanted to post this first because if someone realizes they made an honest mistake this weekend, I would much rather give them the opportunity to make it right. No explanation, embarrassment or awkward conversation necessary. 🤎

The honor system is something I genuinely love about our stand, and the overwhelming majority of you remind me every weekend why it works. I don’t want one discrepancy to take away from that.

But I also don’t want to dismiss it because “it’s only $6.”

My time matters. My work matters. And this little business deserves the same respect as any other business, big or small.

Thank you to all of you who continue to support this little dream of mine and allow me to keep doing something I truly love. 🫶🏼

School starts tomorrow, routines are starting back up, and a brand-new week is waiting for all of us. Let’s make it the best week yet!

I’ll see you next weekend.

- Ashlie

08/23/2026

Glad to see Mother Nature got the rain out of her system before we opened.

We are now OPEN! Last day before school starts tomorrow! Wow - where did summer go? ☀️

Address

36977 52nd Avenue
Paw Paw, MI
49079

Opening Hours

Saturday 9am - 8pm
Sunday 9am - 8pm

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