B.Baklava

B.BAKLAVA focuses on the food and dessert industry that aims to provide a social and culinary experi B.Baklava was named for her. Miss you Medzmama.

de of my full time job. My Mom had tried selling baklava to her boss when she was living in California as a young Mother. When he asked her if she knew how to make this delicacy, she said yes, went home, called my Grandma in New York, and my Grandma instructed her step by step over the phone. The name was created to honor my Grandmother, Berjuhi Bakalian. My Grandmother passed her recipe down to my Mother who passed it down to me. We wanted to have her live through our family business by keeping her recipe alive. Baklava even sounds like Bakalian. Throughout her life, my Mother has made my Grandmother's pastries as gifts and thank you's. Seeing the eye popping reactions towards her unique and delicious bite sized treats gives us such joy to provide an incredible experience. We would love nothing more than to "Share the LAV" with you. Through B.Baklava and her recipe, I hope I can keep her spirit alive. And when people say my Baklava tastes like heaven, I smile because I know she is guiding me on this journey.

12/02/2021

Guys we need your help for our truffles!
Which sprinkles do you prefer?
Option 1️⃣ or 2️⃣?

11/24/2021

❕WE GOT MORE PIES! ❕🍎 🥧

Nouri Cafe in Paterson, NJ has a limited amount so hurry and stop in for a dessert that’ll stand out on your Thanksgiving table!

Our pie is made with a walnut baklava crust and filled with fresh apples.

Share the lav with this mouth watering original creation. The food coma will be worth it! 😋🥧

11/23/2021

🍎 🥧 with a walnut baklava crust topped off with some vanilla ice cream?! Wow 😍

Thanksgiving ready 🍁

11/21/2021

⬇️Today!
Ramsey Farmers Market 9️⃣-2️⃣!
2 W Main St. Ramsey, NJ
Come by for some Thanksgiving treats!

bbaklava

11/15/2021

📣 SPECIAL ANNOUNCEMENT!
cafe in Paterson, NJ will be selling one of our products in ✌🏼flavors!

🤎CHOCOLATE DIPPED BAKLAVA!!
Available in 💚Pistachio &🧡Walnut

👉🏼@ Tag someone you know who would LAV chocolate dipped baklava! 😋

——
Thank you .cafe for the support! We are so happy to work with you to provide authentic pastries!

😍Hope everyone LAVs each bite!

10/10/2021

Last week’s Farmer’s Market!

LAVed seeing some familiar faces and meeting new ones!

Felt great to be back :)

Next Market: Sunday, November 2️⃣1️⃣!

10/02/2021

💚Mmm our PISTACHIO BAKLAVA will be available only tomorrow, Sunday, Oct. 3rd at Ramsey Farmer’s Market! Stop by!

💚 9 AM - 2 PM

💚Main St. Train Station!

10/01/2021

Back in the day, but baby we’re back

Sunday 9-2!

2 West Main St.
Ramsey, NJ

10/01/2021

Who wants to try our baklava truffles?! Come visit Sunday at Ramsey Farmer’s Market!

09/28/2021

Guess where we will be this Sunday!

Address

1003 Main Street
Paterson, NJ
07503

Website

http://www.bbaklava.com/

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Our Story

What really makes this experience so special is the story behind the sweet and savory flavors. What started out as a Marketing project turned out to be history in the making. Picture a 23 year old woman carrying a baby in one hand and a tray of baklava in the other. That was my Mother taking her boss one of her specialty pastries and that was me gazing at what I soon found out was my destiny. My Mom had tried selling baklava to her boss when she was living in California as a young Mother. When he asked her if she knew how to make this delicacy, she said yes, went home, called my Grandma in New York, and my Grandma instructed her step by step over the phone. The name was created to honor my Grandmother, Berjuhi Bakalian. My Grandmother passed her recipe down to my Mother who passed it down to me. We wanted to have her live through our family business by keeping her recipe alive. B.Baklava was named for her. Baklava even sounds like Bakalian. Throughout her life, my Mother has made my Grandmother's pastries as gifts and thank you's. Seeing the eye popping reactions towards her unique and delicious bite sized treats gives us such joy to provide an incredible experience. We would love nothing more than to "Share the LAV" with you. Through B.Baklava and her recipe, I hope I can keep her spirit alive. And when people say my Baklava tastes like heaven, I smile because I know she is guiding me on this journey. Miss you Medzmama.