09/20/2026
✨ A little menu refresh ✨
I’ve made a few changes to our menu! As The Blessed Bread Co., continues to grow and evolve, I’ve realized that simplifying a few things will allow me to continue giving each order the time, care, and quality that I want it to have. 🤍
You may notice that several individual flavored loaves have been removed, but some of your favorites are still available as add-on options!
🍞 Our Organic Rustic Artisan Sourdough can now be customized with Italian Herbs, Rosemary, or Herbs de Provence.
🥐 Our Organic Sourdough Croissant Loaf can be customized with Cinnamon Swirl, Chocolate Chips, or Almond.
I’ve also added a few options for those looking for heartier loaves: our Organic Blended Sourdough, made with 50% whole wheat flour; our 100% Whole Wheat Sourdough; and our Blessed Sourdough Multigrain.
These core loaves and goodies will remain on the regular menu, but I still want to have some fun! Each month I’ll feature a Flavor of the Month, which means some of the loaves you’ve loved in the past will make their way back into the rotation. 🍞✨
I know menu changes can sometimes be disappointing when a favorite is removed, and I’m sorry for any inconvenience. At this season of The Blessed Bread Co., this is what works best, and allows me to continue making everything with the quality and care you’ve come to expect.
Pickup will primarily be Friday mornings in Palm Coast’s P Section. If you need a Saturday morning pickup, please reach out—I’ll be happy to accommodate Saturday pickup when I’m able.
Most of all, THANK YOU. 🫶🏽 Whether you’ve ordered once, order regularly, share my posts, tell a friend about my bread, or simply cheer me on from the sidelines, I am incredibly grateful. Every order truly means so much to this small business and to me personally.
Here’s our newly updated menu! 🤍🍞
All Things Sourdough. All made with love.
**Ordering is now open for pick up on the 25th in Palm Coast and the 27th in Orange Park. Ordering closes on the 22nd at 5PM.😊