E&E Cigars

06/01/2026

🏊DIVE INTO THE DEEP END WITH THE EPC DEEP BLUE LIMITED EDITION 2026🔥💨

EPC is at it again with another superb limited edition cigar. This cigar runs as a 6 x 56 toro extra, using a wrapper from Jalapa, Nicaragua over a Honduran binder and fillers from Nicaragua. 🔵🔵🔵

05/25/2026

Thank you 🇺🇸

04/29/2026

100%. Pure. Dominican. 🍂

Davidoff's new Puro Dominicano just landed on the shelf! The Davidoff Puro Dominicano is a 100% Dominican puro, expertly blended from tobaccos sourced across six distinct terroirs with a combined age of 32 years. Crafted with surprising new shapes and exhilarating flavors not yet found within the existing Black Band Collection portfolio, the line stands as a proud testament to Davidoff ’s Dominican heritage. 🇩🇴

Stop by the shop and give it a smoke, you won't regret it. 🔥💨

04/22/2026

04/13/2026

📣Uncork & Unwind with Wine Sage and Kobrand Fine Wine & Spirits! 🍇Celebrate Tax Day (or at least the end of tax season...) with a wonderful relaxing Italian Wine & Food experience.

🚨EVENT DETAILS🚨
Wednesday, April 15th
5:30p.m. -7:30p.m.
'Al Fresco' @ E&E Ci**rs
Please R.S.V.P. to [email protected]

🍷More from Drew a.k.a. Your Wine Sage:
"Hosted by Robin Vaughn, Kobrand Italian Wine Specialist, & myself, Drew Feinberg, Wine Sage Sommelier. Enjoy some delicious Italian fare as you 'Sip & Savor' some of Italy's finest wines. We'll be serving Homemade Lasagna, Meatballs, Stuffed Sage Sausage Mushrooms, Bruschetta and Charcuterie."

Please R.S.V.P. to [email protected]

04/06/2026

⏳ Celebrating Excellence of the Past, Producing New Flavors of the Future ⌛

Casa Carrillo's fantastic pledge line adds a new member to its ranks, celebrating the five year anniversary of the Pledge Prequel. The Purple builds on that legacy bringing you to the forefront of flavor and enjoyment.

While sharing its origin with the celebrated Prequel, Pledge Purple is an entirely new blend. Stop by the shop and give it a try! 🔥💨

E&E COTM: Casa Carrillo Pledge Purple
Blend Breakdown:
•Wrapper: Connecticut
•Binder: Mexico
•Filler: Nicaragua
📍4530 PGA Blvd. Ste. 109, Palm Beach Gardens, FL
🕥 M-Sat: 10:30am-10pm
🕥 Sun: 12pm-6pm

04/03/2026

✝️🕊️ Happy Easter from E&E Ci**rs 🕊️✝️

⏳ Easter Weekend Hours ⌛️
Good Friday: 10:30am-10pm
Saturday: 10:30am-10pm
Easter Sunday: CLOSED ❌

Get your Easter stick before we shut up shop and we’ll see you on the other side (Monday!) 🙏🏼

04/02/2026

✝Happy Easter from the E&E Ci**rs Family. If you know the shop, you know our faith is who we are, so that said, we'll be closed on Easter Sunday. Don't worry though, we'll make sure everybody gets their Sunday Smoke before we shut up shop. Check out our hours below...

Good Friday: 10:30am - 10pm
Saturday: 10:30am - 10pm
Sunday: CLOSED ❎

Matthew 28:5-6

04/01/2026

This doesn’t even feel real but the day is finally here! After years of trying to expand E&E Ci**rs beyond our PGA Blvd shop, we’ve begun work on our second location: Cleveland, OH!

We have a site picked out and are breaking ground shortly, but marketing begins ASAP! Shoutout to lebron for snapping this pic of our first billboard in the city 📸

You know Cleveland for its incredible sports teams, pleasant winters and culinary excellence, but it’s about to become Cigar City 2.0!! See you soon fools! 🔥💨

03/30/2026

📣Join us for a VIP Wine Event hosted by Wine Sage, featuring Roy Estate! 🍇If your Napa knowledge runs deep, you know Roy Estate and the incredible wines made by World Famous Winemaker Philippe Melka.

🚨EVENT DETAILS🚨
Tuesday, March 31st
5:30p.m. -7:30p.m.
'Al Fresco' @ E&E Ci**rs
Please R.S.V.P. to [email protected]

🍷More from Drew a.k.a. Your Wine Sage:
"Please help me welcome Bryan Zupon, Roy Estate Sales Director to share the NEW 2022 RELEASES OF ROY ESTATE & SOME SPECIAL LIBRARY VINTAGES

ROY ESTATE winemaker Philippe Melka named as one of the top nine wine consultants in the world by Robert Parker.

Philippe Melka began working at Roy Estate in April 2005. He is one of the world’s most respected winemakers, who is best known for "finding the voice of the vineyard through its terroir," as Philippe puts it. He began his career working at wineries in France (Château Haut-Brion and Château Petrus), Italy (Badia a Coltibuono), Australia (Chittering Estate) and California (Dominus and Ridge) before settling in the Napa Valley in the '90s.

Charcuterie & Artisan Cheeses will be served.

Please R.S.V.P. to [email protected]