3 Cones Bakery Farm Stand

3 Cones Bakery Farm Stand Organic•Baked Goods•Home Cooked Meals•Pizza•TH, FRI, SAT 8am-3pm

CF # 114992

Nothing brings people together like fresh local food. Thursday’s line up at the farm stand. Stop by!
06/10/2026

Nothing brings people together like fresh local food. Thursday’s line up at the farm stand. Stop by!

We’re grateful to receive another great review from a new customer. Thank you for your feedback and support!
06/10/2026

We’re grateful to receive another great review from a new customer. Thank you for your feedback and support!

06/09/2026

Hamburger and hot dog buns are selling out fast at the 3 Cones Bakery Farm Stand!
Grab a few before they're GONE!

06/08/2026

Fresh Bagels!!! Bagel Success Starts with 3 B's:
1. Build
2. Boll
3. Bake
The bonus B?
Bite!

That one is up to you.

06/07/2026

Bikers, you're always welcome here!
Cruise in, fuel up, and enjoy a taste of 3 Cones Bakery Farm Stand.

06/06/2026

🍕 Before ➡️ After
Fresh ingredients turned into pizza perfection!

Behind every loaf, pastry, home cooked meal, and friendly hello at 3 Cones Bakery Farm Stand is Betsy. Dedicated to fres...
06/04/2026

Behind every loaf, pastry, home cooked meal, and friendly hello at 3 Cones Bakery Farm Stand is Betsy. Dedicated to fresh ingredients, handcrafted baking, delicious meals, and creating a place where community and good food come together.

We love hearing from our customers! A huge thank you to Jessica for taking the time to leave us a 5 star Google review. ...
06/04/2026

We love hearing from our customers! A huge thank you to Jessica for taking the time to leave us a 5 star Google review. We're truly grateful for your support and feel blessed to have such amazing customers.


06/04/2026

There's nothing like the taste of a meal cooked by the powerful sun. I'm what you might say an "expert" on Sun Oven cooking. I've been cooking with a Sun Oven for over 20 years. I bought one as a self-reliance tool and fell in love with it. I used to work in Corporate America and left my house in Mesa at 5 am. I could place my dinner at approximately 3 pm, by tracking the sun, I knew where it would be with practice. There was nothing better than coming home to a hot meal, cooked by nature, God, and the taste is exceptional.

Every Day here at the Farm Stand I use the Sun Oven when it is advantageous. Windy days are not good as the reflectors bend and collapse. My husband has build a very sturdy wind resistant Sun Oven, but we haven't worked out the bugs yet.

My typically daily offerings in the Sun Oven are Millet, rice and all grains, roasts, chicken, lamb, baked potatoes, fish, steaks and the list is quite endless. The sun oven can burn your food, but it's not common. You can also dry fruit by not sealing the glass cover. I have drying racks.
I would recommend you build a cart for it as it helps the up down, side to side motion. That is why I use it daily because it's so easy. My husband (the engineer) designed it and it's like a large lazy susan with hinges.

You'll often see my Sun Ovens set up on the south east side of my property. Most people want to have a look. I can cook a meal for you in the sun oven if you request it so you can experience the taste and the excellent quality.

Feel free to ask questions and explore the possibilities.

Address

3392 Purple Sage Drive
Overgaard, AZ

Opening Hours

Thursday 8am - 3pm
Friday 8am - 3pm
Saturday 8am - 3pm

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